application letter for working in a restaurant

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3 Restaurant Cover Letter Examples Made for 2024

• Restaurant Cover Letter
• Restaurant General Manager Cover Letter
• Restaurant Host Cover Letter
• Write Your Restaurant Cover Letter

High-level food service is your priority. Whether you’re applying to work on the wait staff or be in a supervisory role, you know you’ll achieve that with your top cleanliness, accuracy, and customer service skills.

Now, let’s set you on the road to writing a great cover letter to complement your restaurant resume and show restaurant hiring managers you’re the best fit for the job.

With so many qualifications, ranging from different types of food prep to understanding how to maintain health code standards, it’s only natural to wonder how to make a cover letter with all those elements included. Our restaurant cover letter examples will help by providing an easy template for success.

Restaurant Cover Letter Example

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Copy this text for your restaurant cover letter!

123 Fictional Avenue Miami, FL 33101 (123) 456-7890

October 10, 2023

Sophia Anderson The Surf Club Restaurant 123 Fictional Lane Miami, FL 33101

Dear Ms. Anderson,

As a sommelier, my goal is to enrich culinary journeys with the perfect wine, a value The Surf Club Restaurant embodies relentlessly. Reading reviews from food critics extolling your exceptional dining experience appealed to my conviction that your restaurant upholds the values of excellence, in-depth wine knowledge, and hospitality.

The Forge entrusted me with the opportunity to showcase my food and wine pairing prowess. I managed a dynamic menu, advising on pairings that reflected seasonal trends and guests’ preferences. Consequently, we noticed a 27% increase in wine sales.

As head sommelier at Vinya Wine, my role involved creating a diverse wine list featuring handpicked choices from 476 vineyards worldwide. Guests were enthralled by the exquisite union of rare and distinctive vintages, accompanied by enlightening educational sessions that fueled a 41% surge in wine sales.

As a Vinos at the Venetian wine auction’s overseer, I meticulously ensured that all featured wines complied with federal and state regulations. My watchful approach fostered integrity across seven successive events without a single violation.

I’m confident I can enhance the superb atmosphere at The Surf Club Restaurant. I look forward to discussing how my skills fit in your establishment. Thank you for considering my application.

Thiago Rocha

Enclosures: Resume Application 2 letters of recommendation Certifications

Why this cover letter works

• Take your restaurant cover letter introduction a notch higher by linking your passion for the viticulture industry and love for wine with the hiring restaurant’s mission and strides. Also, be sure to mention formal qualifications, such as sommelier certification.

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Restaurant General Manager Cover Letter Example

Copy this text for your restaurant general manager cover letter!

123 Fictional Avenue Tucson, AZ 85641 (123) 456-7890

Mason Davis Red Lobster 123 Fictional Lane Tucson, AZ 85641

Dear Mr. Davis:

In the bustling heart of a spirited family-owned bistro in Tucson, AZ, I discovered an ever-evolving dance – the riveting world of restaurant management. This intricate ballet of maintaining cost-efficiency while delivering five-star dining experiences has fueled my passion for managing and leading within the food services industry. I bring a rich blend of expertise in labor forecasting, food cost analysis, supply chain optimization, and a dash of familiar Tucson charm to the role of restaurant general manager at Red Lobster.

I have honed a practical, hands-on management style over six dynamic years in restaurant leadership, climaxing in my role as a manager at Tucson’s very own The Parish. I utilized savvy tools like FastCasual and advanced labor forecasting to direct a team of 79, slicing overtime by an impressive 24% and maintaining high service quality. This meticulous management recipe earned us a richly deserved 2019 Best Managed Operations award.

As a seasoned professional in food cost analysis, I significantly improved bottom-line results by a staggering 23% at Wildflower. I optimized the supply-demand balance using software such as PeachWorks and Ctuit, minimizing expenses and waste.

My foray into supply chain optimization was transformative at RA Sushi Bar Restaurant, where we witnessed a substantial 19% reduction in stock-out instances. Employing innovative resources like Posist and forging keen relationships with local suppliers, I revamped our ingredient sourcing protocols, spurring improvements in meal punctuality and skyrocketing customer satisfaction.

These experiences have refined my abilities to adapt quickly, work collaboratively, deliver high-quality results on time, and make meaningful connections. Red Lobster stands out as the next chapter in my journey, where I can continue serving fantastic seafood dining experiences for every guest. Looking forward to detailing how I can contribute to your team. Thank you for considering my application.

Sebastien Martin

• Narrate examples of when your proficiency in hands-on management style, supply chain optimization, food analysis, and/or use of technology (Cue PeachWorks and Posist) fostered an impact in your previous workplaces. In this case, tangible results range from higher customer satisfaction to improved bottom line.

Restaurant Host Cover Letter Example

Copy this text for your restaurant host cover letter!

123 Fictional Avenue Las Vegas, NV 88901 (123) 456-7890

Mia Hernandez Caesars Entertainment 123 Fictional Lane Las Vegas, NV 88901

Dear Ms. Hernandez,

In agreement with the sentiment that a dining experience can be unforgettable, my encounter at Caesars Entertainment embodies this belief. The combination of exquisite cuisine, outstanding service, and a sense of being genuinely valued as a guest touched a nerve with me. Fueled by my passion for crafting these remarkable moments and fortified by my skills in reservation management, and guest seating optimization, I’m thrilled to embark on this opportunity as the restaurant host at Caesars Entertainment.

Amidst the electrifying atmosphere of Vegas’s vibrant nightlife, I honed my reservation management prowess at the trendsetting Cosmopolitan. Skillfully adapting Resy software to oversee multiple reservation platforms, my team and I managed a nightly average of 62 reservations. By pinpointing busy periods and nimbly adjusting our approach, we elevated the filled seat count by 18% during peak times, accelerating turnover while leaving guests delighted with reduced waiting times.

My time at Chart House honed my knack for guest seating optimization as I identified patterns and developed well executed plans for accommodating various group sizes. This strategy, a brainchild I’m incredibly proud of, skyrocketed overall efficiency by a remarkable 22%. I tapped into Waitlist Me’s ingenuity, unlocking the potential of optimized seating arrangements, minimizing empty tables, and keeping turnover flowing smoothly.

Customer relationship management took on a magical quality during my days at the glamorous Eiffel Tower Las Vegas. Seamlessly blending Salesforce and my innate personal charm, my team and I delved into the depths of guest preferences. By tailoring experiences to individual tastes and proactively addressing concerns, we sent guest satisfaction rates soaring by 29%. To me, heartfelt gestures like a genuine smile, an affectionate “enjoy your meal,” or personalized touches make all the difference in making guests feel truly special.

Joining the esteemed ranks at Caesars Entertainment beckons as the next enticing chapter in my journey. I’m exhilarated by the prospect of orchestrating warm welcomes and crafting memories that will last a lifetime for our guests. Let’s discuss how I could be the next face welcoming visitors to your fantastic establishment.

Mateo Flores

• Solidify your piece with key skills like reservation management, guest seat optimization, and adding warmth to customer relations with concrete, weaving in the application of industry-specific software like Resy, Waitlist Me, and Salesforce. Top off this combo with eagerness to discuss your qualifications and contribute to the team.

Related cover letter examples

How to prepare an effective restaurant cover letter.

Preparing a restaurant cover letter is like tailoring your service and cooking style to the needs of each customer. However, when applying to jobs, it’s not quite as simple as asking how someone wants their steak done or which sides they’d like. 

Instead, review what they outline in the job description to understand each company’s needs and customize your cover letter accordingly. For instance, if you were applying to be a cook at a barbecue restaurant, your ability to operate grills, fryers, and broilers would be essential to emphasize in your cover letter. 

Write a tailored greeting and intro for your restaurant cover letter

The first thing to do in your restaurant cover letter is greet the hiring manager by name. You can often find a contact person listed in the restaurant’s job description or on their website. However, if you can’t, simply leading with “Dear [name of restaurant] hiring staff” will work well too. 

The next step is to relate to the restaurant’s mission and the essential skills they’re seeking in the first paragraph. For example, someone applying to be a waiter or waitress could explain how they want to use their customer service skills to help the restaurant achieve great tableside service that creates lasting memories for their guests. 

The example below doesn’t do a great job since the applicant doesn’t greet anyone by name or relate to the restaurant’s specific mission or goals. 

Lacking some details here! 

I was pleased to see your job opening for a kitchen supervisor. This looks like a great restaurant to work for, and I would be eager to use my five years of experience to help out in this role.

Instead, aim for an opener like the one below that shows the applicant’s passion for helping The Surf Club Restaurant achieve a great customer experience with in-depth wine knowledge. 

A great opener relating to company values! 

As a sommelier, I aim to enrich culinary journeys with the perfect wine, a value The Surf Club Restaurant embodies relentlessly. Reading reviews from food critics extolling your exceptional dining experience appealed to my conviction that your restaurant upholds the values of excellence, in-depth wine knowledge, and hospitality.

How to make the body of your restaurant cover letter more impactful

When you get into the body of your restaurant cover letter, it’s time to show how your work experiences and skills will make you successful in the role. 

One of the best ways to do so would be to detail metrics-based achievements that will be important to restaurants. For example, you could write about how you helped boost customer satisfaction ratings or used new cooking techniques to get orders prepared 15% faster. 

You could also focus on transferable skills if you don’t have much restaurant-related experience. For instance, many jobs in other industries will help you build customer service skills or accurate performance while multitasking. 

A great results-based body paragraph! 

Come to a memorable closing of your restaurant cover letter

As you close your restaurant cover letter, making a lasting impression on hiring managers will be important. 

A great way to do so is by relating to the restaurant’s mission and the top skills like kitchen sanitization or tableside service that you emphasized earlier. 

Then, it’s a good idea to thank the hiring manager for their time and end with a light call to action, such as “I look forward to discussing this restaurant host position with you further.”

The closer below doesn’t do a great job since it doesn’t relate to any key details about the restaurant’s mission or the skills they seek. 

Not a strong closer! 

Thank you for reviewing my qualifications. I believe my skills will make me a great fit for your restaurant, and I hope to hear from you soon. 

Jack Thompson

A better option is the closer below that relates to the meaningful connections and collaborative work experience that Red Lobster wants to achieve. 

A closer that’s relevant to the restaurant’s needs! 

These experiences have refined my abilities to adapt quickly, work collaboratively, deliver high-quality results on time, and make meaningful connections. Red Lobster stands out as the next chapter in my journey, where I can continue serving fantastic seafood dining experiences for every guest. I am looking forward to detailing how I can contribute to your team. Thank you for considering my application.

Restaurant Cover Letter Tips

• Whether writing down orders or whipping up expert-level dishes in the kitchen, accurate performance is essential to the customer experience. Therefore, including examples like how you implemented a new order management system using TouchBistro to boost accuracy by 47% will help you stand out.
• Do you know how to provide a great customer experience? Including metrics like customer satisfaction scores or the average reviews your restaurant received will show your personable abilities to create a great dining environment. Not to mention, greeting the hiring manager by name or showing your connection to the restaurant’s mission in your cover letter adds yet another example of how you personalize experiences.
• Sharing your technical skills in restaurant technology, such as POS systems, or how you utilize cooking techniques will also show that you can perform effectively on the job. Review each job description to emphasize essential skills they’re seeking, such as preparing baked goods for a restaurant with an extensive dessert menu.
• Even if you haven’t worked at a restaurant before, you can still add transferable skills to show you have the right abilities. For example, if you worked at a grocery store, you may have picked up some food safety and customer service skills that will transfer well. You could also use achievements from your education, like receiving a great score on a project during a cooking class.
• While you’re probably passionate about adding artistic garnishes to dishes or having great customer interactions, you don’t want to provide too many details that lose a hiring manager’s attention. A one-page restaurant cover letter will be the ideal length. If you’re running long, prompt ChatGPT to condense your cover letter .

You should always submit a cover letter with your resume and application, even if the restaurant lists it as optional. It’ll help you stand out by relating to their mission and the specific customer and food service skills they seek. 

Restaurants are fast-paced, which means hiring managers review applications quickly. Therefore, you should keep your cover letter to a single page. It’ll help emphasize key skills, like food handling and kitchen safety, stand out. 

The best way to optimize the tone of your restaurant cover letter is to try to match the job description’s tone. For instance, if you’re applying to a family-friendly restaurant with an energetic tone, matching that would show how you fit in with their culture. You could even mention how you’ll bring friendly and positive service with a smile while answering all customer questions. 

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Restaurant cover letter example

Primary purpose

Secondary purpose, cover letter header, cover letter greeting, cover letter introduction, cover letter middle part (body), how to close a restaurant cover letter.

Restaurant jobs have traditionally been some of the most plentiful and popular entry-level positions with many of these opportunities leading to full-time careers. In fact, 1 in 3 Americans had their first work experience in a restaurant according to the National Restaurant Association. However, times change and you may need some help winning a job if the competition is fierce or the number of jobs is low. This is what a restaurant cover letter is for - giving you that competitive advantage over other candidates with similar qualifications.

Whether you already have experience as a restaurant manager, cook, server or dishwasher or you’re planning to break into the industry for the first time, it pays to understand what restaurants are looking for in the best applicants.

Food service jobs can be demanding, requiring long hours of physical work, but they can also pay off big in many ways. A large earning potential, new skills, teamwork and satisfied customers are just some of the many benefits of working in restaurants.

So how do you land a great position instead of just a mediocre one? With Resume.io’s collection of writing tips, free templates and sample sentences specifically for restaurants, you’ll be able to craft a cover letter that sets you apart and helps you score an interview – even with no experience.

This restaurant cover letter example along with our editable cover letter sample will:

• Give an overview of the writing process and explain the purpose of a cover letter
• Use free examples, samples and templates to walk you through cover letter structure
• Detail how to get your first job in the restaurant industry with no experience
• Highlight the most important skills that impress employers and make you stand out!

In order to craft the perfect cover letter, it’s a good idea to make sure your resume is in great shape first. Luckily, we’ve got tons of resources for that. Check out Resume.io’s collection of hospitality and catering resume examples , plus our resume templates and this general resume writing guide . Now you’re ready to create a cover letter that takes your application to the next level.

Free restaurant cover letter sample and purpose

If this is your first time writing a cover letter, then it’s important to have a sense of what you plan to accomplish. In fact, you may not even be familiar with what a cover letter actually is. Even if you have already written a cover letter before, you may have only seen it as the means to an end. If done with care, a cover letter can be the secret weapon that lands you the restaurant job of your dreams. This restaurant cover letter example will show you how.

First, the basics. A cover letter is a one page document (about 200 to 400 words) that accompanies your cover letter and allows you to expand on your most important work experiences, skills and achievements. If you don’t have any experience in a restaurant, your cover letter can help you make a great impression and convince a hiring manager to take a chance on you – more on that in the next section.

Because a cover letter is more free-form than a resume, it gives you the chance to make a personal connection with the restaurant manager and direct their attention towards all the reasons why you’d make a great addition to their resume.

Great resume writing is an important first step, but you’ll also need clean formatting to create a professional presentation. Make sure to use appropriate font styles and sizes and keep a balance of white space to text so as not to fatigue the reader. You can find specific formatting recommendations in our overall guide on cover letters .

What if the restaurant job description DOESN’T require a cover letter?

Restaurant hiring can often be an informal affair. You might even know the manager who will be reading your cover letter or have worked for them in the past. Sometimes, when applications are submitted in person or by email, it can be hard to tell if a hiring manager is interested in a cover letter.

However, unless an application specifically asks you NOT to submit a one, writing a thoughtful cover letter can only help your chances of landing the position. Make sure to adapt your tone and writing to your relationship with the employer. For example, if you know the restaurant owner well, then it makes more sense to address them by their first name instead of their last.

There’s a lot of people who work in the restaurant industry, but fewer who are passionate about food and cooking. Restaurant managers understand that dishwasher might not be your ultimate career goal, but they’d still rather hire someone who is invested in their work and wants to see the business succeed. 

A cover letter is the best place to show your motivation, work ethic and commitment to customer satisfaction. Even without experience in the food service industry, you can use your cover letter to focus on transferable skills and personality traits like positivity, teamwork, efficiency and accuracy.

The best cover letters can actually put you ahead of other candidates with years of experience. A cook or server who plans to rest on their previous experience without explaining why they’re a good fit for that particular restaurant can suddenly find themselves competing with an applicant who has never worked as a server before but conveys teachability and a passion for the restaurant brand.

The final touches

We hope that this section has conveyed the importance of writing a cover letter. However, there is one final step you’ll need to take to make sure your cover letter has the maximum impact: tailoring it for the particular position and restaurant you apply to. 

Tailoring your cover letter means customizing it with the right skills, examples and achievements to explain why you’re not just interested in any server position, but specifically one with the restaurant you’re applying to. There are many people who can take orders and deliver food, so why should this restaurant manager take a chance on you?

Your interest in the type of cuisine, experience in similar restaurants or love of this restaurant itself can all be good starting points for tailoring your letter. Just make sure to focus on what you bring to the business side of things as well. As a customer, it’s all about what the restaurant can do for you. As a potential employee, it’s what you can do for them.

The cover letter example below will give you a starting point for your own application.

Dear Mrs. Hitchins,

Because you run an establishment with four direct competitors within five minutes’ walk, I understand that you need a Restaurant Manager with the ability to provide an efficient and enjoyable front-of-house dining experience as well as ensure that culinary standards are impeccable.

Three generations of my family have been involved with Italian cuisine. I had served as manager at my cousin’s establishment until his decision to sell the business; now I want to move to a more established chain. The possibility of eventually moving up to Regional Manager is intriguing and I believe that I have much to offer your customers.

I completed my bachelor’s degree in Hospitality and Hotel Management from the University of Colorado and spent two years after graduation in Rome under the tutelage of my uncle (who runs a five-star bistro there). My eight years of experience since have been in two family-run restaurants that have regularly won industry awards.

I gave maximum attention to everything that impacts the diner experience: fostering relationships with regular diners, supervising server training, handling customer complaints and even waiting tables when we were short staffed and will continue to do so. Managers in an Italian restaurant should be visible and involved. I achieved an increase in customer satisfaction rating from 85% to 98% at my previous position. We increased spend per customer by 28% by upscaling the menu and improved profits by focusing on our cost base and reducing waste, while still paying the best staff salaries in the market.

My proactive nature and deep knowledge of Italian cuisine allows me to get involved in the kitchen and I strive to have to closest possible relationships with my chefs to source the best possible ingredients and lead the way in providing a delicious menu. With 36% repeat customers and an active social media presence, I left the business in great shape for its sale.

I would be fascinated to understand how I might be able to do similar things for Via Verona – both as a manager and potentially later on a regional basis.

Gerri Smith

If you’re looking for additional inspiration for cover letter writing, you can check out our related hospitality cover letter samples:

• Hospitality cover letter sample
• Barista cover letter sample
• Waitress cover letter sample
• Chef cover letter sample
• Cleaning job cover letter sample
• Bartender cover letter sample
• Starbucks cover letter sample
• Server cover letter sample 
• Hotel Receptionist cover letter sample
• Travel Agent cover letter sample
• Restaurant Manager cover letter sample
• McDonald's cover letter sample
• Pastry Chef cover letter sample

Best format for a restaurant manager cover letter

The restaurant industry encompasses many different job titles and workplaces with a few core commonalities. Luckily, whether you’re a server, cook, bartender, dishwasher or another employee, the cover letter structure remains largely unchanged between positions. In this section, we’ll walk you through all the requirements for a complete cover letter that makes a great impression.

Here are the key components:

• The cover letter header
• The greeting
• The introduction
• The letter body
• The conclusion
• The signature.

You can find even more useful tips on each of these sections, plus helpful sample sentences in this overall guide on cover letters .

Your cover letter header is like the sign on the front of the restaurant – it tells a hiring manager who you are and the personal style you bring to the table. The first job of your header is to keep your personal data at the manager’s fingertips. The second goal is to create visual appeal and a professional presentation. The easiest way to do this is by choosing a cover letter template that aligns with the restaurant’s style and branding. This is one of the only places you’ll be able to add color to an otherwise plain document so it’s worth reflecting on what your branding says about you as a candidate.

The goal of this section: Keep your name and contact information front and center, create attractive formatting that catches a hiring manager’s attention

Align document styles!

Just like a restaurant keeps consistent branding from it’s signage to menus to business cards, a polished and professional candidate should keep a similar look and feel between their application materials. The quickest way to do this is by aligning the document styles of your cover letter and resume.

A resume template and matching cover letter template can make this step a breeze. Resume.io offers dozens of templates perfect for a variety of restaurant types. Within our builder tools, you can even customize the colors and styles to make them more appropriate for the restaurant where you plan to apply.

Just like the hostesses greeting can make or break a customer’s dining experience, your cover letter greeting plays a big role in setting the tone for the rest of your letter. Luckily, it doesn’t have to be too complicated. First reflect on your relationship with the employer. Do you know them on a first name basis or is this your first contact with the manager. Then pick a greeting followed by the correct salutation and name. “Dear” can work well for formal situations but you can also use “Hi” or “Hello” for more casual letters.

The goal of this section: Create a cover letter greeting that’s friendly and personal based on your relationship with the employer and the formality of the workplace

The importance of names and addressed greetings

Servers know the importance of making a personal connection through names. That’s why they introduce themselves to each table at the beginning of every meal. In fact, it’s been scientifically proven that humans have a positive neurological response upon hearing their own names. 

In most restaurant environments, it shouldn’t be too difficult to find the name of the hiring manager or restaurant owner. You can even call and ask who you should address your cover letter to. However, large chains and fast food restaurants may hire from a central office. In that case, it’s nearly impossible to find a hiring manager’s name let alone the one who will be reading your letter.

But don’t worry, you still have options. If at all possible, try to avoid the impersonal “To Whom It May Concern” and instead opt for the restaurant name followed by a collective noun like “Team” or even “Family” for restaurants with heartfelt branding.

Since restaurant managers often have limited time to read cover letters and filter applicants, they often decide what type of employee you’d make just by reading your opening paragraph. Therefore, it’s important to spend some time thinking about an attention-grabbing, professional introduction that addresses the restaurant’s needs right from the start. An anecdote about a time you offered exceptional customer service, a relevant statistic or a personal statement can all make for interesting introductions.

The goal of this section: Create interest right from the start with an example, statistic or statement that appeals to the restaurant manager’s needs and encourages them to keep reading into the body of your cover letter

Your cover letter body finally gives you the space to go into detail about your goals, accomplishments and purpose for applying to the restaurant. You can make this section more manageable by using the STAR method to give examples of your previous work. First, briefly describe a Situation and the Task required of you, then explain your Action and the positive Result it caused. Make sure to keep each example brief and clearly related to the skills needed for your potential position. You can also use numbers, facts and percentages to add weight to your achievements and illustrate your impact.

In a second body paragraph, you can discuss your motivations and interest for applying to the restaurant, as well as potential contributions you hope to make.

The goal of this section: Give examples of relevant skills by using the STAR method, explain your interest in the restaurant and your potential contributions

You’ve finally arrived at the conclusion of your cover letter. This simple section is all about leaving a hiring manager with a positive impression and interested in learning more. The easiest way to do that is through a Call to Action. This sentence expresses your enthusiasm for the position and encourages a hiring manager to contact you. Space permitting, you may even choose to leave your contact details in this section again.

Then sign off using a professional and appropriate signature. “Thank you,” “Sincerely” and “Best regards” can all make for friendly and polite closings.

The goal of this section: Add friendly and polite finishing touches to your cover letter by creating a Call to Action that encourages a hiring manager to get in touch

How to write a cover letter for a restaurant job with no experience

Whether you’ve worked in a restaurant before or this is your first job experience, there are a few key qualities that can make your cover letter stand out.

• Efficiency: Restaurants need efficient and accurate service to survive. Examples of times when you cooked quickly and with few mistakes or when you expertly managed the service on a packed Saturday night can show why you’d make a valuable asset to your potential employer.
• Customer service: Too many unhappy customers can spell the end of the restaurant. How do you go above and beyond to make every guest feel welcome and cared for? This might seem obvious if you work in a service role but the kitchen staff can also go out of their way by preparing special meals or coming out to check on the meal.
• Attention to detail: Whether it’s food allergies, menu substitutions or special customer needs, restaurant staff who can elevate the dining experience by paying attention to the little things are always in demand.
• Teamwork: A restaurant is a well-orchestrated symphony. Every member has a role to play and no one part could function without the other. Make sure to show off your friendly and professional demeanor through your cover letter writing. A restaurant manager will appreciate your ability to work with others.

From servers and hostesses to dishwashers and busboys, a single restaurant can offer a myriad of entry-level opportunities and great first work experiences. These jobs can teach a variety of general skills like teamwork, attention to detail and customer service along with more specific ones like food service and cooking. And since restaurants are open in the evenings and on the weekends, they offer plenty of part time positions for students or those looking for second jobs.

But how do you land a job in a restaurant if you’ve never worked in one before?

The first step while on the job search is understanding the restaurant's needs . Start with the job posting, the website and social media. What details do they offer about the ideal candidate? Is it a high-end restaurant where professionalism and attention to detail are key? Or does the family-style diner need speed and a big smile? Since the restaurant you’re applying to probably isn’t far from home, it may be worth visiting to get a better feel for their service style. How is the food? How do the staff already working there behave with customers and each other? 

Once you’ve done a little research, think about the qualities and skills you already possess that would allow you to fit in.

Here are some sample traits that don’t require previous work in a restaurant:

• self determination
• organization
• teachability
• communication
• ability to follow directions
• a great memory
• professionalism

Submitting your application

Restaurants are much more approachable than other workplaces. Unless you’re applying to a fast food restaurant with central hiring, the manager who reads your application will most likely work in the location to which you apply. Therefore, creating a human connection is one of the most important things you can do to stick out in the manager’s mind.

Unless asked to submit online or by email, try dropping off your application during a slow period (usually mid-afternoon) where you have the best chance of shaking the hiring manager’s hand and introducing yourself. Then, wait several days to a week and follow up in person or by phone. A friendly smile, a little extra initiative and a great cover letter are often all you need to seal the deal on your first restaurant job.

Common mistakes in an application letter for a restaurant job

• Generic cover letters: Every cover letter that you write should explain why you’re interested in working for that particular restaurant. A general manager won’t be interested in hiring someone who doesn’t share a passion for the restaurant. Make sure to tailor your letter with your most relevant experience and skills.
• Irrelevant experience: High school students and entry-level job seekers without restaurant experience often resort to talking about hobbies and clubs instead. This likely won’t impress an assistant manager. Instead, focus on personality traits and transferable skills that make you a good candidate – things like attention to detail, a positive attitude and teachability.
• Typos and grammar mistakes: Poor communication instantly makes you look sloppy and unprofessional. Luckily, these mistakes are easy to avoid. Make sure to use spell check or have a friend proofread your application before you submit it.
• Poor formatting: Good design shouldn’t be an afterthought. Professional font choices and a good balance of white space to text can instantly make your cover letter stand out. A cover letter builder and templates can help make the formatting process easier.

Key takeaways

• A great cover letter can quickly take your application to the next level. Make sure to include one in your application to maximize your chances of landing the restaurant job.
• It’s essential that you show the restaurant management why you want to work in their restaurant and what skills you bring to the table. Make sure to customize your cover letter for each position you apply to.
• Cover letters have a handy structure that allows you to include all the necessary information in just one page. Make sure yours checks all the boxes before you submit.
• Restaurant jobs make great entry level positions as long as you focus on the right personality traits and do a little research about the restaurant’s needs.
• Don’t let poor formatting ruin all your great writing. A cover letter template and builder can put you on the path to success.

You can craft an amazing cover letter in minutes using the resume.io toolset: no more writer’s block and only recruiter-approved designs and examples. Increase your chances of employment with the best online cover letter maker on the web.

Free professionally designed templates

Restaurant Cover Letter Examples (Template & 20+ Tips)

Create a standout restaurant cover letter with our online platform. browse professional templates for all levels and specialties. land your dream role today.

Are you passionate about food and hospitality? Do you have a keen eye for detail and a knack for creating memorable dining experiences? If so, a career in the restaurant industry might be the perfect fit for you. Whether you're applying for a server, chef, or management position, a standout cover letter is essential to catching the attention of potential employers. This guide will walk you through the steps of crafting an impressive cover letter that will make you stand out in the competitive restaurant industry.

We will cover:

• How to write a cover letter, no matter your industry or job title.
• What to put on a cover letter to stand out.
• The top skills employers from every industry want to see.
• How to build a cover letter fast with our professional Cover Letter Builder .
• Why you should use a cover letter template

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Restaurant Cover Letter Sample

Dear Hiring Manager,

I am writing to apply for the position of a Restaurant Manager at your esteemed establishment. With over 10 years of experience in the hospitality industry, I am confident in my ability to contribute to the success of your restaurant.

During my career, I have had the opportunity to work in a variety of high-volume restaurants, where I have honed my skills in managing staff, creating efficient workflows, and ensuring exceptional customer service. I am particularly proud of my ability to motivate and lead teams to achieve and exceed goals, resulting in increased customer satisfaction and profitability.

One of my greatest strengths is my ability to create and implement strategic marketing and promotional campaigns that drive foot traffic and increase revenue. I am also adept at analyzing financial data and making informed decisions to optimize the restaurant's performance.

In addition to my operational and managerial skills, I am also passionate about creating a positive and inclusive work environment. I believe that a happy and well-trained staff is essential for delivering exceptional service, and I prioritize ongoing training and development for all team members.

I am drawn to the opportunity at your restaurant because of its reputation for excellence in both cuisine and service. I am confident that my hands-on approach, attention to detail, and commitment to quality align with the values of your establishment. I am eager to bring my expertise to your team and contribute to the continued success of your restaurant.

Thank you for considering my application. I am looking forward to the opportunity to discuss how I can contribute to your restaurant in more detail. Please find my resume attached for your review.

Why Do you Need a Restaurant Cover Letter?

• Highlight your qualifications: A restaurant cover letter allows you to outline your relevant skills and experience, showcasing why you are the perfect fit for the role.
• Show your passion for the industry: Your cover letter provides a platform to express your enthusiasm for the restaurant industry and your dedication to delivering exceptional customer service.
• Personalize your application: A well-crafted cover letter allows you to tailor your application to a specific restaurant, demonstrating your understanding of their brand and values.
• Create a strong first impression: Your cover letter serves as your introduction to a potential employer, so it's an opportunity to make a lasting impression and stand out from other applicants.
• Explain any career gaps or transitions: If you have any gaps in your employment history or are transitioning to a new role in the restaurant industry, a cover letter can provide context and address any potential concerns.

A Few Important Rules To Keep In Mind

• Address the hiring manager by name, if possible.
• Use a professional greeting, such as "Dear [Hiring Manager's Name]" or "To Whom it May Concern."
• Start with a strong opening paragraph that introduces yourself and explains why you are interested in the restaurant position.
• Highlight any relevant experience or skills that make you a strong candidate for the role.
• Explain why you are specifically interested in working at the restaurant, whether it's because of the menu, the atmosphere, or the company's values.
• Show enthusiasm and passion for the restaurant industry and the opportunity to contribute to the team.
• End with a polite closing, such as "Sincerely" or "Best regards," and sign off with your full name.
• Include your contact information, such as your phone number and email address, at the end of the cover letter.

What's The Best Structure For Restaurant Cover Letters?

After creating an impressive Restaurant resume , the next step is crafting a compelling cover letter to accompany your job applications. It's essential to remember that your cover letter should maintain a formal tone and follow a recommended structure. But what exactly does this structure entail, and what key elements should be included in a Restaurant cover letter? Let's explore the guidelines and components that will make your cover letter stand out.

Key Components For Restaurant Cover Letters:

• Your contact information, including the date of writing
• The recipient's details, such as the company's name and the name of the addressee
• A professional greeting or salutation, like "Dear Mr. Levi,"
• An attention-grabbing opening statement to captivate the reader's interest
• A concise paragraph explaining why you are an excellent fit for the role
• Another paragraph highlighting why the position aligns with your career goals and aspirations
• A closing statement that reinforces your enthusiasm and suitability for the role
• A complimentary closing, such as "Regards" or "Sincerely," followed by your name
• An optional postscript (P.S.) to add a brief, impactful note or mention any additional relevant information.

Cover Letter Header

A header in a cover letter should typically include the following information:

• Your Full Name: Begin with your first and last name, written in a clear and legible format.
• Contact Information: Include your phone number, email address, and optionally, your mailing address. Providing multiple methods of contact ensures that the hiring manager can reach you easily.
• Date: Add the date on which you are writing the cover letter. This helps establish the timeline of your application.

It's important to place the header at the top of the cover letter, aligning it to the left or center of the page. This ensures that the reader can quickly identify your contact details and know when the cover letter was written.

Cover Letter Greeting / Salutation

A greeting in a cover letter should contain the following elements:

• Personalized Salutation: Address the hiring manager or the specific recipient of the cover letter by their name. If the name is not mentioned in the job posting or you are unsure about the recipient's name, it's acceptable to use a general salutation such as "Dear Hiring Manager" or "Dear [Company Name] Recruiting Team."
• Professional Tone: Maintain a formal and respectful tone throughout the greeting. Avoid using overly casual language or informal expressions.
• Correct Spelling and Title: Double-check the spelling of the recipient's name and ensure that you use the appropriate title (e.g., Mr., Ms., Dr., or Professor) if applicable. This shows attention to detail and professionalism.

For example, a suitable greeting could be "Dear Ms. Johnson," or "Dear Hiring Manager," depending on the information available. It's important to tailor the greeting to the specific recipient to create a personalized and professional tone for your cover letter.

Cover Letter Introduction

An introduction for a cover letter should capture the reader's attention and provide a brief overview of your background and interest in the position. Here's how an effective introduction should look:

• Opening Statement: Start with a strong opening sentence that immediately grabs the reader's attention. Consider mentioning your enthusiasm for the job opportunity or any specific aspect of the company or organization that sparked your interest.
• Brief Introduction: Provide a concise introduction of yourself and mention the specific position you are applying for. Include any relevant background information, such as your current role, educational background, or notable achievements that are directly related to the position.
• Connection to the Company: Demonstrate your knowledge of the company or organization and establish a connection between your skills and experiences with their mission, values, or industry. Showcasing your understanding and alignment with their goals helps to emphasize your fit for the role.
• Engaging Hook: Consider including a compelling sentence or two that highlights your unique selling points or key qualifications that make you stand out from other candidates. This can be a specific accomplishment, a relevant skill, or an experience that demonstrates your value as a potential employee.
• Transition to the Body: Conclude the introduction by smoothly transitioning to the main body of the cover letter, where you will provide more detailed information about your qualifications, experiences, and how they align with the requirements of the position.

By following these guidelines, your cover letter introduction will make a strong first impression and set the stage for the rest of your application.

Cover Letter Body

I am writing to express my strong interest in the [Restaurant Name] Restaurant [position] position at your establishment. With over [number] years of experience in the food and beverage industry, I am confident in my ability to contribute to the success of your team.

• Introduction: Begin by introducing yourself and expressing your interest in the position.
• Qualifications: Highlight your relevant experience, skills, and achievements in the industry. This may include previous restaurant employment, culinary training, customer service expertise, and any other relevant qualifications.
• Passion for Hospitality: Share your passion for providing exceptional service to guests and creating memorable dining experiences.
• Fit for the Team: Explain how your personality, work ethic, and values align with those of the restaurant and its team members.
• Thank You: Conclude your letter by expressing gratitude for the opportunity to apply and reiterate your enthusiasm for joining the team.

I am excited about the opportunity to bring my dedication, skills, and passion for hospitality to [Restaurant Name]. Thank you for considering my application.

[Your Name]

Complimentary Close

The conclusion and signature of a cover letter provide a final opportunity to leave a positive impression and invite further action. Here's how the conclusion and signature of a cover letter should look:

• Summary of Interest: In the conclusion paragraph, summarize your interest in the position and reiterate your enthusiasm for the opportunity to contribute to the organization or school. Emphasize the value you can bring to the role and briefly mention your key qualifications or unique selling points.
• Appreciation and Gratitude: Express appreciation for the reader's time and consideration in reviewing your application. Thank them for the opportunity to be considered for the position and acknowledge any additional materials or documents you have included, such as references or a portfolio.
• Call to Action: Conclude the cover letter with a clear call to action. Indicate your availability for an interview or express your interest in discussing the opportunity further. Encourage the reader to contact you to schedule a meeting or provide any additional information they may require.
• Complimentary Closing: Choose a professional and appropriate complimentary closing to end your cover letter, such as "Sincerely," "Best Regards," or "Thank you." Ensure the closing reflects the overall tone and formality of the letter.
• Signature: Below the complimentary closing, leave space for your handwritten signature. Sign your name in ink using a legible and professional style. If you are submitting a digital or typed cover letter, you can simply type your full name.
• Typed Name: Beneath your signature, type your full name in a clear and readable font. This allows for easy identification and ensures clarity in case the handwritten signature is not clear.

Common Mistakes to Avoid When Writing a Restaurant Cover Letter

When crafting a cover letter, it's essential to present yourself in the best possible light to potential employers. However, there are common mistakes that can hinder your chances of making a strong impression. By being aware of these pitfalls and avoiding them, you can ensure that your cover letter effectively highlights your qualifications and stands out from the competition. In this article, we will explore some of the most common mistakes to avoid when writing a cover letter, providing you with valuable insights and practical tips to help you create a compelling and impactful introduction that captures the attention of hiring managers. Whether you're a seasoned professional or just starting your career journey, understanding these mistakes will greatly enhance your chances of success in the job application process. So, let's dive in and discover how to steer clear of these common missteps and create a standout cover letter that gets you noticed by potential employers.

• Not customizing the cover letter for the specific restaurant
• Not demonstrating knowledge and understanding of the restaurant's cuisine and style
• Being too generic and not showcasing your personality or passion for food
• Not highlighting relevant experience or skills that are applicable to the restaurant's needs
• Focusing solely on your own needs and not addressing how you can benefit the restaurant
• Not proofreading for grammar and spelling errors
• Not following the application instructions or including all required materials

Key Takeaways For a Restaurant Cover Letter

• Show enthusiasm for the restaurant and its cuisine
• Highlight relevant experience and skills
• Express commitment to providing excellent customer service
• Illustrate willingness to work as part of a team
• Emphasize flexibility and ability to handle fast-paced environments

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Restaurant Manager Cover Letter Samples & Examples That Worked in 2024

How to write an effective restaurant manager cover letter

Restaurant managers have many essential responsibilities within the service industry including managing staff, resolving customer conflicts, and ensuring a restaurant operates smoothly. To become a restaurant manager, you must write a cover letter that captivates the attention of employers.

In this guide, we will teach you how to write an effective cover letter as a restaurant manager in 5 easy steps. Keep reading to learn all about:

• How to craft your restaurant manager header & headline
• Why you should tailor your cover letter for each specific employer
• What details you need to include in your cover letter introduction
• Ways to describe your skills & accomplishments as a restaurant manager
• How to give your restaurant manager cover letter a persuasive conclusion

1. How to craft your restaurant manager header & headline

The first step any restaurant manager must take when writing a cover letter is to create a header and headline. These are important elements that help create a strong first impression on employers .

Your cover letter header is the first bit of information an employer will see and is located at the very top of the document. This header should include:

• Your name and professional title
• Your professional contact information
• The name of the restaurant or establishment you are applying to
• The address of the restaurant or establishment

Here is an example of a well-formatted restaurant manager header

Jack Jills , Restaurant Manager

(123) 456-7890 | [email protected] | linkedin.com/in/jack-jills

To: Mountain Top Restaurant & Resort Management Department 1234 Street Address Denver, CO, 80014

With your header in place, you will now create your cover letter headline – a short title statement that should include:

• A keyword related to the position
• An eye-catching number or trigger word
• A powerful adjective or verb
• A promise to the employer that the letter is written specifically to them

Here is an example of an effective restaurant manager headline, followed by a brief breakdown of its main parts

How My 3-Step Approach to Restaurant Management Can Benefit Your Establishment

Trigger Word/Number: 3-Step Approach Keyword: Restaurant Management Adjective/Verb: Benefit Promise: Your Establishment

Still looking for a job?  These 100+ resources will tell you everything you need to get hired fast.

2. Why you should tailor your cover letter for each specific employer

After you have finished up your header and headline, you will now begin the tailoring process for your cover letter . To tailor a cover letter means to edit the information and details to be as relevant to a specific employer as possible, requiring you to research the restaurant thoroughly .

As you research the restaurant, look for key details such as:

• What the company’s values and current goals are
• What the company looks for in its staff members
• Who at the company is responsible for reviewing job applications

This last detail will be used to create a personalized greeting – a type of greeting that addresses a specific person by name – that indicates to the employer the level of research you have completed.

Here are 3 examples of personalized cover letter greetings

• Dear Mrs. Jane Doe,

Dear Restaurant Supervisor Jane Doe,

• To Mrs. Jane Doe & the Management Team,

Find out your resume score!

3. What details you need to include in your cover letter introduction

Now that you have all the information you need to tailor and personalize your cover letter, it’s time to write your introductory paragraph.

To make a restaurant manager introduction compelling, you must include:

• An overview of your professional history (years of experience, specializations, etc.)
• An opening statement on why you are a great fit for this company
• A mutual acquaintance (when possible) – including a mutual acquaintance can be a major power move, as it provides the employer with a trusted professional reference immediately.

Pro Tip: To grow your professional network and gain more potential mutual acquaintances, build a professional profile on LinkedIn and connect with colleagues in your industry.

Here is an example of an excellent restaurant manager cover letter introduction

I am a talented restaurant manager with 7+ years of experience working in fast-paced, fine dining environments. In my previous position, I worked with Ms. Kate Miller – an incredibly skilled bartender who now works as a bar manager at your establishment. Ms. Miller informed me of this management opening at your restaurant and strongly recommended I apply.

4. Ways to describe your skills & accomplishments as a restaurant manager

With your introduction out of the way, it’s time to jump into your body paragraphs where you will provide greater detail and insight into your best skills and accomplishments as a restaurant manager.

As you describe your skills and accomplishments , make sure to include details that are highly relevant, contextual, and quantifiable. Remember that this information shows the employer the value you can bring to their restaurant, so make it as specific as possible.

Here are 6 great restaurant management skills to consider describing in a cover letter

• Staff supervision
• Hiring and onboarding processes
• Knowledge of restaurant safety standards
• Exceptional verbal communication
• Bookkeeping and basic accounting
• Schedule management

Here is an example of how to describe an accomplishment in a restaurant manager’s cover letter

As a restaurant manager at [Former Employer], one of my core objectives set forth by my former employer was to find ways to cut back on staffing expenses. By re-organizing the seating arrangements and developing a new schedule with more efficient shift blocks, I was able to reduce staffing expenses by 45%.

5. How to give your restaurant manager cover letter a persuasive conclusion

To conclude your restaurant manager cover letter, you need a persuasive closing statement that includes:

• An enthusiastic sentence saying you are looking forward to hearing from them
• How and when they can contact you
• When you intend to follow up
• A formal sign-off

Here is an example of an effective closing statement from a restaurant manager's cover letter

If selected as your new restaurant manager, I am confident I can provide your team with the support and leadership needed to succeed. I greatly look forward to hearing from you and am available Mondays through Saturdays from 7 a.m. to 5 p.m. The best way to reach me is at (123) 456-7890. I plan to follow up next Wednesday if I have not yet heard back.

Warm Regards,

[Applicant Name]

If you have ever wondered how a cover letter differs from a resume,  this article will tell you everything about the key differences between the two .

Nikoleta Kuhejda

A journalist by trade, a writer by fate. Nikoleta went from writing for media outlets to exploring the world of content creation with Kickresume and helping people get closer to the job of their dreams. Her insights and career guides have been published by The Female Lead , College Recruiter , and ISIC, among others. When she’s not writing or (enthusiastically) pestering people with questions, you can find her traveling or sipping on a cup of coffee.

All hospitality cover letter examples

• Food Preparation
• Hotel Manager
• Housekeeping

All restaurant manager cover letter examples

Related restaurant manager resume examples.

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13 Professional Restaurant Manager Cover Letter Examples for 2024

Your restaurant manager cover letter must immediately highlight your leadership skills. Demonstrate your ability to efficiently manage both staff and customer service with concrete examples. Show your understanding of financial management within restaurant operations. Provide evidence of your experience in boosting profitability and controlling costs, as these are crucial for successful restaurant management.

All cover letter examples in this guide

Entry-Level Restaurant Manager

Assistant Restaurant Manager

Fine Dining

Food And Beverage Manager

Food Service

Food Service Manager

Front Of House Manager

Restaurant General Manager

Shift Manager

Pizza Restaurant Manager

Restaurant Bar Manager

Cover letter guide.

Restaurant Manager Cover Letter Sample

Cover Letter Format

Cover Letter Salutation

Cover Letter Introduction

Cover Letter Body

Cover Letter Closing

No Experience Restaurant Manager Cover Letter

Key Takeaways

By Experience

Crafting a restaurant manager cover letter can be a daunting task, especially when you're deep into the job hunt and realize it's a requirement, not an afterthought. You might be tempted to rehash your resume, but your cover letter should be a spotlight on your proudest professional moment, woven into a compelling narrative. Keep it concise and engage the reader with your unique story, steering clear of overused phrases. Remember, punchy and professional wins the page.

• Write a restaurant manager cover letter that helps you stand out (and get the job);
• Understand how to start and end your restaurant manager cover letter with the appropriate greeting;
• What to include in the body of your restaurant manager cover letter to put your best foot forward;
• Your most important achievements - how to present them as part of your restaurant manager cover letter.

And if you want to make your life even easier, simply drag and drop your restaurant manager resume into Enhancv's AI cover letter generator, and it will write your cover letter for you in just a few moments.

If the restaurant manager isn't exactly the one you're looking for we have a plethora of cover letter examples for jobs like this one:

• Restaurant Manager resume guide and example
• Food Server cover letter example
• Sous Chef cover letter example
• Cook cover letter example
• Food Service Manager cover letter example
• Hotel Bartender cover letter example
• Busser cover letter example
• Kitchen Manager cover letter example
• Cocktail Bartender cover letter example
• Prep Cook cover letter example
• Front of House Manager cover letter example

Restaurant Manager cover letter example

Amelia Miller

Charlotte, North Carolina

+1-(234)-555-1234

[email protected]

• Emphasize relevant experience that aligns with the company's values – The cover letter mentions a commitment to quality and sustainability, which matches the ethos of The Gourmet Kitchen, making the applicant's experience especially pertinent.
• Quantify achievements to demonstrate impact – Citing a specific 15% increase in average ticket size showcases the candidate's ability to make a concrete, positive impact on the business, which is persuasive to hiring managers.
• Align personal skills with operational needs – The applicant discusses a strategic approach to operations, tying personal capabilities directly to the requirements of the Kitchen Manager role, demonstrating foresight and alignment with managerial responsibilities.

The format of your restaurant manager cover letter: structure, fonts, margins, and more

Your restaurant manager cover letter should include a header (with your name, position, and date); a greeting and introductory paragraph; a body and closing paragraphs; and an optional signature.

Remember that you're writing your restaurant manager cover letter for recruiters - as the Applicant Tracker System won't scan this content.

Here are a few more tips and tricks to keep in mind when formatting your restaurant manager cover letter:

• Use the same font in your restaurant manager cover letter and resume . We recommend modern fonts, e.g. Lato and Rubik, to help you stand out, instead of the stereotypical Arial and Times New Roman.
• Each paragraph should have single spacing, which is already set up for you in our cover letter templates .
• Our cover letter builder follows industry standards for your restaurant manager cover letter formatting - with a one-inch margin, surrounding your content.
• Always export your restaurant manager cover letter in PDF to ensure the image or text quality stays the same and your writing isn't moved about.

The top sections on a restaurant manager cover letter

Header: Include your name, address, phone number, and email to make it easy for the recruiter to contact you, as well as the date and the employer's details to personalize the cover letter for the specific restaurant and manager.

Greeting: Use a professional salutation that addresses the hiring manager by name if possible; this shows you've done research on the restaurant and adds a personal touch.

Introduction: State your interest in the restaurant manager position and briefly mention your most relevant experience or a unique trait that makes you an exceptional candidate, capturing the recruiter's attention and encouraging them to read on.

Professional Experience and Skills: Detail your relevant past management experience, specific accomplishments in the hospitality industry, and skills in staff oversight, inventory management, and customer service, which are crucial for a restaurant manager role.

Closing and Call to Action: End the cover letter by expressing your enthusiasm for the opportunity to contribute to the success of their restaurant, and proactively suggest a meeting or interview to discuss your qualifications further.

Key qualities recruiters search for in a candidate’s cover letter

• Proven leadership and team management skills: Essential for overseeing restaurant staff and maintaining a positive work environment.
• Experience in hospitality and customer service: Critical for ensuring guest satisfaction and handling customer-related issues professionally.
• Budgeting and cost management expertise: Important for controlling expenses, optimizing profitability, and effective resource allocation.
• Deep understanding of health and safety regulations: Vital for maintaining compliance and ensuring a safe dining experience for customers.
• Strong communication and interpersonal abilities: Necessary for effectively coordinating with staff, vendors, and upper management.
• Flexibility and problem-solving aptitude: Required to adapt to the fast-paced nature of the restaurant industry and address unexpected challenges swiftly.

How to address hiring managers in your restaurant manager cover letter greeting

Goodbye, "Dear Sir/Madam" or "To whom it may concern!"

The salutation of your restaurant manager cover letter is how you kick off your professional communication with the hiring managers.

And you want it to start off a bit more personalized and tailored, to catch the recruiters' attention.

Take the time to find out who's recruiting for the role (via LinkedIn or the company page).

If you have previously chatted or emailed the hiring managers, address them on a first or last name basis.

The alternative is a "Dear HR team" or "Dear Hiring Manger", but remember that a "Dear Ms. Simmons" or "Dear Simon," could get you farther ahead than an impersonal greeting.

List of salutations you can use

• Dear Hiring Manager,
• Dear [Restaurant Name] Team,
• Dear [Hiring Manager's Name],
• Dear [Title of the Hiring Authority] [Last Name],
• Dear Members of the [Department or Committee Name],
• Dear [Department] Department,

How to start your restaurant manager cover letter introduction

The opening paragraph of your restaurant manager cover letter can seem like a real enigma.

Where do you start writing ?

In your restaurant manager cover letter introduction, focus on yourself by stating what:

• gets you motivated and excited about the role;
• you like best about the company, from culture to awards.

Write no more than two sentences, which are both authentic and show your enthusiasm for the opportunity.

What comes next: your restaurant manager cover letter middle paragraphs

In the next three to six paragraphs (or the body of your restaurant manager cover letter) you have to prove your unique value .

Most candidates tend to mess up at this stage. They tend to just copy-paste information from their resume.

That's one big no-no.

Remember that when writing your restaurant manager cover letter, it has to be personalized. And, your ultimate aim is to catch the recruiter's eye.

So, look back on key job requirements and write down a list that includes the ones you cover.

Next, select just one key achievement from your professional (or personal) history that meets those advert keywords.

Narrate a story around how you've grown your skill set and knowledge. Also, aim to show the unique understanding or soft skills you bring about, thanks to your past success.

Two ideas on how to end the final paragraph of your restaurant manager cover letter

Closing your restaurant manager cover letter , you want to leave a memorable impression on recruiters, that you're a responsible professional.

End your cover letter with how you envision your growth, as part of the company. Make realistic promises on what you plan to achieve, potentially, in the next six months to a year.

Before your signature, you could also signal hiring managers that you're available for the next steps. Or, a follow-up call, during which you could further clarify your experience or professional value.

No experience restaurant manager cover letter: making the most out of your profile

Candidates who happen to have no professional experience use their restaurant manager cover letter to stand out.

Instead of focusing on a professional achievement, aim to quantify all the relevant, transferrable skills from your life experience.

Once again, the best practice to do so would be to select an accomplishment - from your whole career history.

Another option would be to plan out your career goals and objectives: how do you see yourself growing, as a professional, in the next five years, thanks to this opportunity?

Be precise and concise about your dreams, and align them with the company vision.

Key takeaways

Winning at your job application game starts with a clear and concise restaurant manager cover letter that:

• Has single-spaced paragraphs, is wrapped in a one-inch margin, and uses the same font as the restaurant manager resume;
• Is personalized to the recruiter (using their name in the greeting) and the role (focusing on your one key achievement that answers job requirements);
• Includes an introduction that helps you stand out and show what value you'd bring to the company;
• Substitutes your lack of experience with an outside-of-work success, that has taught you valuable skills;
• Ends with a call for follow-up or hints at how you'd improve the organization, team, or role.

Restaurant Manager cover letter examples

Explore additional restaurant manager cover letter samples and guides and see what works for your level of experience or role.

Cover letter examples by industry

AI cover letter writer, powered by ChatGPT

Enhancv harnesses the capabilities of ChatGPT to provide a streamlined interface designed specifically focused on composing a compelling cover letter without the hassle of thinking about formatting and wording.

• Content tailored to the job posting you're applying for
• ChatGPT model specifically trained by Enhancv
• Lightning-fast responses

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When planning a trip from st. Petersburg to moscow. Do I have to prebook hotel and get 2 letters of invitation

You can do this usually for free - or, you can get a "blanket" invitation from one of many visa agencies for around $20-30. Doing this for 2 cities is not that bad,,,

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Tourist Visa To Russia -- Letter of Invitation - Moscow Forum

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Tourist Visa To Russia -- Letter of Invitation

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Please advise.

So, I am supposed to visit my fiances family in Russia but I don't know how to go about it, Neither does he. This happens to be my best solution at this. I need a visa that will not take long because I intend to travel around 24th of February. Does he need to apply for my invitation? Is there a shorter way to this?

Be careful..in the US with the new 3 year, multi-entry visa you do NOT need letters of invitation to cover "every day"...literally just 1 day. Other countries may well still require that invitation letters be presented for each day.

https://www.tripadvisor.com/Travel-g294459-s602/Russia:Crossing.The.Border.html

hello all :)

Thought it was just me that didn't understand.

'Does not appear simple to me...' a comment I made on another thread, appeared to be a put down...

I'm not so sure about that - last year when we went, they required letters of invitation for every night we were in Russia.

> I'm not so sure about that - last year when we went, they required letters of invitation for every night we were in Russia

Of course they would "require" that, but in the end you get the exact same three-year visa as if you only had your first night covered, so no real need to bother about further invitations.

i visit the embassy and asked them what should i do since goingrus said they cant provide me hostels invoices, the embassy suggest me to re-order a visa support letter from other agency, but they refused to give me recommendation of what agency i can use. i end up re-order another visa support letter from hotels-pro for rub 1,000 and let the eur 36.58 i paid to goingrus for the invitation letter gone (because they dont accept refund).

after i got the visa support letter from hotels-pro, i re-submit my application to embassy. AGAIN they asking me payment invoices of the hostels written on the visa support letters (invoice can't be from a 3rd party such as booking.com, agoda, hostelworld, etc. must be directly from hostels and in russian language, they even gave me sample of the invoices this time). embassy said they need prove that the agency that making visa support letter for me really paid for the hostels because on the visa support letter its written "fully paid".

this time the embassy didnt return my application, they take my documents and asked me to pay, but write on the receipt "start process when invoice from hotels come".

i wrote to hotels-pro and they give me the same answer as goingrus, that they couldnt provide me hostels invoices because they're just visa support agency. this answer making me really stressed out. feeling unsatisfied, i make a phone call to hotels-pro, and the lady who answer explain to me that they're just making visa support letter and never really paid for the invoices, the suggest me to contact the hostels list on the visa support letter directly. it's 1 hostel in moscow and 1 hostel in saint petersburg.

so i wrote to both hostels. at first they dont understand what i want. after almost 30 emails on each hostels and phone calls my Russian friend help me , they finally understand that i need a payment invoices (really invoice, not a booking confirmation). i end up pay for both hostels and they gave me invoices, but with the wrong spell name =.= !! i asked them to correct the invoices. the hostel in saint petersburg corrected the invoice, but the hostel in moscow didnt want to make new invoice for me. it was already late at night and i was reaaaaally tired. i decided to give the invoices to embassy even without correct spelling name on the next day. luckily this time they receive my documents and said that they will process it without any problem now (except for making me nervous as hell since they skip my turn 4 times and keep asking me to wait...)

they said my visa will ready on february 16. im glad though feel exhausted.. but then i have a bit question again. i already made a full paid for both hostels. moscow wont be a problem since i will really stay on that hostels. but my original plan on saint petersburg is to stay on my friend's house. will it be a problem if i do "no show" on hostel at saint petersburg? after all i already full paid and i wont ask for refund..

hakuna m, it's either the embassy didn't like you personally for some reason or Indonesia is considered a "high immigration risk country", so all applications are subject to extra scrutiny. In my 10+ years in this forum I have never heard of an embassy doing what they did to you. Thousands of people have bought "fake" confirmations online and got away with it.

It would be interesting to hear what Mr. Schonefeld the Cat thinks on the subject as your fellow Indonesian resident even though I suspect he has never had to apply for a Russian visa himself.

As for your worries re not staying at the hostel you have paid for - don't worry, the only thing they care about is getting their money which they did. Just make sure you get registered with the police if you stay in either city for longer than 7 business days - sorry to say it but you seem to attract bad luck..

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visa suppport letter from Marriott Aurora - Moscow Forum

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visa suppport letter from Marriott Aurora

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I just got an email from Marriott Aurora advising me that they will charge 3000 Russian Rubles per person to send me the visa support letter/invitation. I'm not sure if this is the actual price, a typo or an employee of the hotel trying to pull a fast one on me but charging $100 per person to send an invitation letter sounds insane!

I emailed him back to confirm if my understanding was correct or not so we'll see. The visa agency here in NY offered to do it for us for approx. $20/per person but I was just curious to see what the Marriott charged.

Just wondering what other guests of this hotel paid for their support letters.

Can't help you with the Marriott but the Comfort Hotel in St Petersburg recently charged us 600 roubles each.....

That sounds rediculous to me. I personally would push back hard, or source an invitation some other way.

I completely agree. I'm just going to get my letters from the same people that will handle my visa processing.

I had made the reservations directly with Marriott via their website. Other posters have indicated that they weren't charged anything by the hotel for these letters which leaves me to wonder if someone there is trying to pull a scam and pocket some extra money. I will certainly bring this to the general manager's attention.

Very strange indeed!

The Marriott Aurora charges all sorts of mad prices. I'd avoid the bar and restaurant there as the prices are extortionate. Location and rooms are good though.

Yeah, that's why we decided to spend the extra and stay on the executive floor. Hopefully, it'll be worth it.

I just emailed the Aurora's concierge again to verify the cost. So far 2 people from Marriott's corporate have verified that it is in fact $100/per person but other posters that have recently stayed there said that they weren't charged anything.

I don't even know if we even need it since we'll be there for only 3 business days and 2 days over the weekend but I wanted to be safe.

Believe me you'll need even if you wanna stay 5 minutes in Russia cause they wont give you the visa without the invitation letter and without a visa you won't get into Russia, no matter for how long!

I have already gotten my visa but it was obtained with invitation letters from the previous hotel that I was planning on staying in (the Delta-Gamma). We switched to the Marriott because we decided to stay closer to the city center and tourist sites.

The agency is right - once you have got your visa you can stay wherever you want - no one has any way of knowing what kind of letters and from whom you have enclosed with your visa application - it's not written in the visa - it just says RUSSIA.

Thanks, that's great news! When you register with the hotel, exactly what do you have to give to them. Is it just our passport and the Russian visa that's attached inside? Or do they need to see the invitation letter as well?

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