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WAEC Agric Questions and Answers 2023/2024 (Essay and Objectives)

WAEC Agric Questions and Answers 2023 .  I will be showing you  WAEC  Agric Science objective and theory repeated questions for free. You will also understand how WAEC Agriculture questions are set and many more examination details.

The West African Examination Council (WAEC) is an examination body in Nigeria that conducts the Senior Secondary Certificate Examination and the General Certificate in Education in May/June and November/December respectively.

Table of Contents

WAEC Agricultural Science Objectives and Essay Answers

The WAEC Agric Answers will be posted here on 18th May during the exam

Today’s Answers Loading…

OBJ Answers

1-10: CDCBCABCAB

11-20: ACCBCACCAC

21-30: CBABACCABD

31-40: BCDCBDADDA

41-50: CDADBCCACA

(PICK ANY ONE

Credit in agricultural finance involves the provision of loans that must be repaid by borrowers, while subsidies are grants or direct payments provided by the government to support specific agricultural objectives without the requirement of repayment.

Credit is a situation whereby sellers allow buyers to take possession of goods and services and pay later while subsidy is a situation whereby part of the money a buyer is meant to pay for good is paid for by the government

(PICK ANY FIVE)

(i) Fertilizers

(iii) Livestock feed

(iv) Research and development

(v) Crop insurance

(vi) Training and Education

(vii) Agricultural machinery

(viii) Energy

(ix) Pesticides and Herbicides

(PICK ANY SIX)

(i) Tire Inspection

(ii) Regular oil changes

(iii) Belt inspection and adjustment

(iv) Hydraulic system maintenance

(v) Fuel filter replacement

(vi) Greasing and lubrication of moving parts

(vii) Cleaning and replacing air filters

(viii) Inspecting and tightening bolts and connections

(i) Read and understand the operator’s manual

(ii) Wear appropriate protective gear

(iii) Conduct pre-operation checks

(iv) Always check the water level

(v) Avoid loose clothing and jewelry

(vi) Use safety guards and shields

(vii) Clear the work area

(viii) Follow safe refueling practices like turning off the machinery before refueling

Agricultural ecology is the scientific study of the interactions between agricultural systems and the surrounding natural environment, including the ecological processes, relationships, and dynamics within agricultural landscapes

Agricultural ecology focuses on understanding the ecological principles and dynamics involved in agricultural systems, including the interactions between crops, livestock, soil, water, climate, pests, and beneficial organisms, and how these interactions influence sustainability, productivity, and environmental impacts.

Agricultural ecology explores the ecological interactions and feedbacks between agricultural components (such as crops, livestock, and farming practices) and the surrounding ecological factors (such as soil, climate, water, and biodiversity), with the goal of promoting ecological sustainability, biodiversity conservation, and the efficient use of resources in agricultural systems.

(PICK ANY ONE)

An ecosystem is a dynamic and interconnected system that includes cultivated crops, livestock, soil, water resources, and the associated biological, physical, and chemical processes within a farming environment.

An ecosystems refer to the managed ecosystems in which agricultural activities take place, involving the interactions between crops, animals, farmers, and the surrounding environment, including soil, water, air, and biodiversity.

An ecosystems can be defined as the integrated systems of crops, livestock, and their environment, encompassing the interactions and interdependencies between agricultural components, natural resources, and human management practices.

An ecosystem refers to the complex interaction between living organisms, including plants, animals, and microorganisms, and the physical environment in which they exist within the context of agriculture

(PICK ANY TWO)

(ii) livestocks

(iii) soil microorganisms

(iv) insects

(vi) Earthworms

(PICK ANY THREE)

(iii) Water

(iv) Temperature

(v) Rock and Minerals

(vi) Sunlight

(vii) Topoghraphy

(i) Ensure that the storage area is clean, dry, and free from pests or any sources of contamination.

(ii) Use high-quality, airtight bags or containers specifically designed for grain storage.

(iii) Maize should be properly dried before storage to prevent spoilage.

(iv) Install ventilation systems or place the bags in a way that allows air to circulate freely,in order to reduce the risk of moisture buildup.

(v) Implement effective pest control measures to avoid infestations.

(vi) Avoid exposure to extreme heat or direct sunlight.

(vii) Regularly inspect the stored maize for any signs of spoilage, mold, or pest activity.

(viii) Stack the bags of maize properly, ensuring that they are stable and not prone to collapsing.

(PICK ANY FOUR)

(ii) Hibiscus

(iii) Sunflower

(vi) Dahlia

(i) Clearing

(ii) Tillage

(iii) Ridging

(iv) Planting

(i) It serves as food

(ii) It can be utilized as a source of animal feed

(iii) Cassava tubers can be processed into various food products

(iv) Cassava plants are utilized in certain regions for their ability to improve soil fertility, control erosion, and prevent nutrient depletion.

(v) In some traditional medicinal practices, cassava tubers and leaves are used for their potential therapeutic properties

(vi) Cassava starch can be used to produce biodegradable packaging materials

(vii) Cassava tubers have industrial applications in various sectors like in the textile industry for sizing fabrics and improving their quality.

Expected number of yam plants = Number of planting spots per hectare * Total area of the farmland

Expected number of yam plants = 10,000 * 1.5 = 15,000

Therefore, the expected number of yam plants on the 1.5 hectares of farmland would be 15,000 plants.

Total weight = Expected number of yam plants * Average weight of each yam tuber

Total weight = 15,000 * 3.5 kg = 52,500 kg

Therefore, the total weight of the yam tubers harvested on the 1.5 hectares of farmland would be 52,500 kilograms (or 52.5 metric tons).

Diet refers to the overall composition and combination of feeds and ingredients that an animal consumes over a certain period WHILE a ration, on the other hand, is a specific amount or quantity of feed that is provided to an animal during a single feeding event or within a specific time period, typically a day.

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Paper 1 (Objective)

1. The device which helps to regulate heat in an incubator is the A. thermometer. B. hygrometer. C. insulator. D. thermostat.

2. Which of the following statements about crop production is Not correct? A. Onions are commonly grown in the rainforest zones. B. Yam, cocoyam and cassava are grown in both the rainforest and the savanna regions. C. Some foreign vegetable crops are grown in and around urban centres. D. Carrots are commonly grown in the savanna and moist vegetation belts.

3. Which of the following is a disadvantage of surface irrigation? A. The quantity of water lost is high. B. Water is evenly distributed over the farmland C. It is very cheap to operate. D. The system is suitable for paddy rice cultivation.

4. Fine soil tilth is produced by the use of A. Harrow. B. Plough. C. Ridger. D. Mower.

5. The problems of farm mechanization in West Africa include the following except A. reduction of farm drudgery. B. small farm holdings. C. poverty of farmers. D. poor topography.

More WAEC Agric Questions and Answers Loading…

See: WAEC Timetable

WAEC Agric Science Essay Questions and Answers 2023

Past Questions and Answers that may be repeated

Paper 2 (Essay)

(1)(a) Explain each of the following terms as used in animal production: (i) Dipping; (ii) Dry cow; (iii) Culling; (iv) Quarantine (b) Describe the life cycle of roundworm (Ascaris lumbricoides) (c) Explain the term farm mechanization. (d) Name four tractor coupled implements

(2)(a) State six limitations of farm mechanization in West Africa. (b) Suggest six ways of encouraging farm mechanization in West Africa. (c) List four methods of identification in cattle management. (d) What is debeaking in poultry management?

(3)(a) Mention two processes that release carbon dioxide into the atmosphere (b) Name four storage pests of crops (c) State two functions of Potassium in crops. (d) List three ways by which each of the following biotic factors affects agricultural production: (i) parasites; (ii) Soil organisms. (e) State four advantages of zero tillage.

WAEC Agric Essay and Objective 2023 (EXPO)

The above questions are not exactly 2023 WAEC Agriculture questions and answers but likely WAEC Agric repeated questions and answers.

These questions are for practice. The 2023 WAEC Agric expo will be posted on this page 30 minutes before the WAEC Agric Science examination starts. Keep checking and refreshing this page for the answers.

Note: The 2023 WAEC Agric answers will be posted here during the WASSCE Agric Exam. Keep checking and reloading this page to know when the answers are posted. Do not forget to reload this page in order to see the answers.

WAEC Agric Questions and Answers 2023 Loading…

Tips on How to Pass WAEC Biology Questions

Have a target and work towards actualizing it .

You have decided to pass WAEC Agric 2023 and I am sure of that. Now, the next thing you should do is set targets.

You have told yourself, “I will score A in WAEC Agric Science 2023”, that’s not all. You need to plan on how to make it happen. Create a timetable and master plan to achieve your goals.

  Get the WAEC Recommended Textbook on Agricultural Science for 2023 WAEC Examination

Normally, WAEC recommends books for the examination. But apart from  WAEC Literature in English  where certain novels are compulsory, you are free to use any good Agriculture textbook to prepare for WAEC 2023 exam.

Some textbooks are more difficult to understand. If you have any topic you are finding difficult to understand, then get a textbook that will simplify the topics and make life better for you.

Do not Skip Agriculture Examples and Exercises you Will Come Across While Reading: 

Many candidates are fond of skipping exercises and even examples while studying textbooks. In fact, we like notebooks so much that we could ask, “can I read my notebook and pass WAEC Agric 2023?” Don’t be scared of attempting exercises in Agric. Face the challenges.

If you have any questions about WAEC Agric Questions and Answers, feel free to ask through the comment session and we shall answer you within the shortest possible time.

Please, remember to share this information on WAEC Questions and Answers 2023 by clicking the Facebook share button or any of the social media share buttons below.

Last Updated on May 18, 2023 by Admin

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65 thoughts on “WAEC Agric Questions and Answers 2023/2024 (Essay and Objectives)”

Please I need General Agriculture Essay questions and answers

I HAVE NOT SEEN ANYTHING

Please send me no 6

Please can someone help me with the answer for agriculture

You guys haven’t posted the answer yet…..

When will be agric theory and obj be available

Please when will the agric obj and theory will be available

i want agriculture question and answers

Please i need the agricultural science essay urgently

It is the real question

please waec question & answer 4 agric 2023

Agric answer

Please i need the questions for 2018 to 2022.

The agric objective is yet to be seen

very good job

I haven’t seen the theory questions agric section2

Please the theory questions to the 2022 bece past question in agric section2 and 3 is yet to be seen ooh???

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Here is  WAEC Agric Questions Answers 2022/2023:Objectives and Essay

Here is WAEC Agric Questions Answers 2022/2023:Objectives and Essay

Here is WAEC Agric Questions Answers 2022/2023:Objectives and Essay – WAEC Agric Questions and Answers 2022. Therefore, I will be showing you WAEC Agric Science objective and theory repeated questions for free. And, in fact, you will also understand how WAEC Agriculture questions are set and many more examination details.

Table of Contents

The West Africa Examination Council (WAEC)

This is an examination body in Nigeria that conducts the Senior Secondary Certificate Examination. It also conducts the General Certificate in Education in May/June and November/December respectively.

WAEC Agricultural Science Objectives and Essay Answers

The questions below are the WAEC Agriculture Questions. Go through them and be ready to score high in your WAEC 2021 Agric Examination.

Paper 1 (Objective)

  • Which of the following statements about crop production is Not correct? A. Onions are commonly grown in the rainforest zones. B. Yam, cocoyam and cassava are grown in both the rainforest and the savanna regions. C. Some foreign vegetable crops are grown in and around urban centres. D. Carrots are commonly grown in the savanna and moist vegetation belts.
  • Which of the following is a disadvantage of surface irrigation? A. The quantity of water lost is high. B. Water is evenly distributed over the farmland C. It is very cheap to operate. D. The system is suitable for paddy rice cultivation.
  • Fine soil tilth is produced by the use of A. Harrow. B. Plough. C. Ridger. D. Mower.
  • The problems of farm mechanization in West Africa include the following except A. reduction of farm drudgery. B. small farm holdings. C. poverty of farmers. D. poor topography.
  • The device which helps to regulate heat in an incubator is the A. thermometer. B. hygrometer. C. insulator. D. thermostat.

Here is WAEC Agric Questions Answers

  • The problems associated with land tenure through inheritance include the following except

A. small land holdings for family members B. hatred among family members arising from land sharing C. right of individuals to free use and control of inherited land D. individuals being restricted to their plots E. difficulty to sell part of the inherited land

  • Soil texture is described as the A. distribution of the different sizes of soil particles B. arrangement of soil particles in a soil sample C. rate at which water moves through the soil D. degree to which air spaces aerate the soil E. distribution of soil particles in a sample
  • The alternate heating and cooling of rocks result in A. sublimation B. volatilization C. fragmentation D. solidification E. sedimentation
  • Which of the following factors influence agricultural production is biotic factor? A. parasite B. soil PH C. topography D. soil texture E. temperature
  • Granite is A. a sedimentary rock B. a weathered rock C. metamorphic rock D. an igneous rock E. a plutonic rock
  • Which of the following farm practices can prevent excessive evaporation from soil surfaces? A. liming B. mulching C. weeding D. harrowing E. ploughing
  • The type of rocks formed from the molten magma is known as A. sedimentary B. igneous C. metamorphic D. schist E. sandstone
  • The relationship between the microorganisms and plant in the nitrogen cycle is best described as A. parasitism B. commensalism C. competition D. symbiosis E. saprophytism
  • The type of energy obtained from the sun for agricultural uses is known as A. potential energy B. mechanical energy C. nuclear energy D. solar energy E. kinetic energy
  • A situation where only specified trees in a forest reserve are cut down is known as A. selection B. afforestation C. reforestation D. selective exploitation E. deforestation
  • The causative organism of maize rust is A. a fungus B. a virus C. a bacterium D. an insect E. a nematode
  • The reproductive cells of crops are called A. gametes B. genes C. chromosomes D. anthers E. zygotes
  • The agent of controlled pollination in plants is A. wind B. insect C. man D. bird E. water
  • The head of the tapeworm is known as the A. sucker B. rostellum C. scolex D. hook E. segment
  • A piece of land is said to be on lease to a farmer when the land is A. inherited from the father B. given to him as a gift C. given as compensation D. purchased on credit E. given for a specified period on rental basis

Here is  WAEC Agric Questions Answers 2022/2023:Objectives and Essay

PAPER 2 [Essay] Answer any four questions. Write your answers on the answer booklet provided.

  • (a) Explain the term farm mechanization. (b) List six limitations of farm mechanization in West Africa. (c) Suggest eight possible ways of encouraging the use of farm mechanization to improve agricultural production in West Africa.
  • (a) Explain the term soil. (b) List four characteristics of loamy soil. (c) (i) Draw an annotated diagram of the water cycle. (ii) List the three types of soil water.
  • (a) (i) Explain the term agriculture. (ii) List three industries that utilize cereals as their raw materials. (b) Outline six problems that hinder the attainment of self-sufficiency in food production in West Africa. (c) Enumerate five benefits of commercial farming.
  • (a) Explain each of the following terms as used in crop production: (i) grafting; (ii) thinning; (iii) staking. (b) State two reasons for adopting each of the crop production activities listed in 4(a). (c) Mention the botanical names of two species of yam. (d) State two uses of ginger.
  • (a) (i) Explain the terms line breeding and inbreeding as used in animal improvement. (ii) State three advantages and three disadvantages of inbreeding. (b) State four factors that determine the amount of water required by farm animals. (c) Give four sources of calcium in the diet of livestock.
  • (a) What is fish farming? (b) Define the following terms as used in fish farming: (i) stocking rate; (ii) fingerlings; (iii) polyculture; (iv) fishing gears. (c) List four factors that influence the water requirements of farm animals. (d) Discuss foot-and-mouth disease under the following headings: (i) causal agent; (ii) symptoms; (iii) control.

7 . (a) Differentiate between land ownership by leasehold and land ownership by freehold. (b) Mention five ways in which non-governmental organizations contribute to agricultural development in West Africa. (c) State four ways in which rural-urban migration has hindered agricultural development in West Africa. (d) Mention three socio-economic uses of land. (e) Explain two ways by which each of the following environmental factors affect agricultural production: i. soil organisms; ii. soil texture.

ANS: (a) Leasehold involves the payment of fees for land used over a stated period of time under agreed specified conditions WHILE freehold is the outright purchase of land (permanent ownership) (c) Ways in which rural-urban migration has hindered agricultural development in West Africa – Shortage/ scarcity of farm labour – Causes high cost of farm labour – Poor quality of labour in rural areas resulting in low productivity – Decrease in food production/food insecurity – Decrease in export – Inadequate supply of raw materials to agro industries – Poor adoption of agricultural innovation due to ageing farming population.

  • (a) (i) List the four factors of agricultural production. (ii) State the reward for each factor you have listed in 8(a)(i). (b) Outline three functions of the wholesaler in agricultural marketing. (c) State two objective of agricultural extension. (d) Mention five examples of group extension teaching methods
  • (a) List four factors that affect the efficiency of agricultural labour. (b) Outline four ways in which capital is important in agricultural production. (c) List five agencies that are involved in agricultural extension programmes in West Africa. (d) Give three reasons why governments in West Africa should encourage agricultural extension services.
  • (a) Draw and label the digestive system of a ruminant animal. (b) Describe the process of digestion in the ruminant animal.
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Home » WAEC Agric Science Answers 2024 Essay-Obj Questions is Out

Waec Agric Questions Answers 2024 – Objectives and Essay Released.

The Waec Agric Science answer 2024 questions have been released. The West African Examination Council (WAEC) SSCE Agricultural Science objective and theory paper will be written on Thursday, 16th May 2024.

The WAEC Agric exam will start at 9:30 am and end at 12:00 pm. In this post, we will be posting samples of the Waec Agric questions from official Waec Agricultural Science past questions for candidates who will participate in the examination to study and practice.

waec agric answers

WAEC Agric Questions and Answers 2024.

PAPER 2 [Essay] Answer any four questions. Write your answers on the answer booklet provided.

1. (a) (i) Explain the term agriculture. (ii) List three industries that utilize cereals as their raw materials. (b) Outline six problems that hinder the attainment of self-sufficiency in food production in  West Africa. (c) Enumerate five benefits of commercial farming.

2. (a) Differentiate between land ownership by leasehold and land ownership by freehold . (b) Mention five ways in which non-governmental organizations contribute to agricultural development in West Africa. (c) State four ways in which rural-urban migration has hindered agricultural development in West Africa. (d) Mention three socio-economic uses of land. (e) Explain two ways by which each of the following environmental factors affects agricultural production: i. soil organisms; ii. soil texture.

ANS: (a) Leasehold involves the payment of fees for land used over a stated period of time under agreed specified conditions WHILE freehold is the outright purchase of the land (permanent ownership) (c) Ways in which rural-urban migration has hindered agricultural development in West Africa – Shortage/ scarcity of farm labour – Causes high cost of farm labour – Poor quality of labour in rural areas resulting in low productivity – Decrease in food production/food insecurity – Decrease in export – Inadequate supply of raw materials to agro-industries – Poor adoption of agricultural innovation due to aging farming population.

3. (a) Explain the term farm mechanization. (b) List six limitations of farm mechanization in West Africa. (c) Suggest eight possible ways of encouraging the use of farm mechanization to improve agricultural production in West Africa.

4. (a) Explain the term soil. (b) List four characteristics of loamy soil. (c) (i) Draw an annotated diagram of the water cycle. (ii)  List the three types of soil water.

5. (a) Explain each of the following terms as used in crop production: (i) grafting; (ii) thinning; (iii) staking. (b) State two reasons for adopting each of the crop production activities listed in 4(a). (c) Mention the botanical names of two species of yam. (d) State two uses of ginger.

6. (a) (i)  Explain the terms line breeding and inbreeding as used in animal improvement. (ii) State three advantages and three disadvantages of inbreeding. (b) State four factors that determine the amount of water required by farm animals. (c) Give four sources of calcium in the diet of livestock.

7. (a) What is fish farming? (b) Define the following terms as used in fish farming: (i) stocking rate; (ii) fingerlings; (iii) polyculture; (iv) fishing gears. (c) List four factors that influence the water requirements of farm animals. (d) Discuss foot-and-mouth disease under the following headings: (i) causal agent; (ii) symptoms; (iii) control.

8. (a) (i) List the four factors of agricultural production. (ii) State the reward for each factor you have listed in 8(a)(i). (b) Outline three functions of the wholesaler in agricultural marketing. (c) State two objectives of agricultural extension. (d) Mention five examples of group extension teaching methods.

9. (a) Draw and label the digestive system of a ruminant animal. (b) Describe the process of digestion in the ruminant animal.

10. (a) List four factors that affect the efficiency of agricultural labour. (b) Outline four ways in which capital is important in agricultural production. (c) List five agencies that are involved in agricultural extension programmes in West Africa. (d) Give three reasons why governments in West Africa should encourage agricultural extension services.

WAEC Agric Objective Answer to WAEC Agricultural Science Objectives Questions 2024.

1. A farmer has a large piece of land on which he grows wheat year after year. What is the name for this type of farming? A. crop rotation B. mixed farming C. monoculture D. organic farming.

waec agric practical

2. Which of the following statements about crop production is Not correct? A. Onions are commonly grown in the rainforest zones. B. Yam, cocoyam, and cassava are grown in both the rainforest and the savanna regions. C. Some foreign vegetable crops are grown in and around urban centres. D. Carrots are commonly grown in the savanna and moist vegetation belts.

3. The device which helps to regulate heat in an incubator is the A. thermometer. B. hygrometer. C. insulator. D. thermostat.

4. Which of the following is a disadvantage of surface irrigation? A. The quantity of water lost is high. B. Water is evenly distributed over the farmland C. It is very cheap to operate. D. The system is suitable for paddy rice cultivation.

5. Fine soil tilth is produced by the use of A. Harrow. B. Plough. C. Ridger. D. Mower.

6. The problems of farm mechanization in West Africa include the following except A. reduction of farm drudgery. B. small farm holdings. C. poverty of farmers. D. poor topography.

Keep following, more questions and answers will be added soon.

If you’re searching for waec agricultural science expo – runs, note that there is nothing like that on the internet. WEAC exam question papers are guarded securely by the council.

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Agricultural Science Past Questions

  • A. inherited from the father
  • B. given to him as a gift
  • C. given as compensation
  • D. purchased on credit
  • E. given for a specified period on rental basis
  • A. small land holdings for family members
  • B. hatred among family members arising from land sharing
  • C. right of individuals to free use and control of inherited land
  • D. individuals being restricted to their plots
  • E. difficulty to sell part of the inherited land
  • A. distribution of the different sizes of soil particles
  • B. arrangement of soil particles in a soil sample
  • C. rate at which water moves through the soil
  • D. degree to which air spaces aerate the soil
  • E. distribution of soil particles in a sample
  • A. sublimation
  • B. volatilization
  • C. fragmentation
  • D. solidification
  • E. sedimentation
  • A. parasite
  • C. topography
  • D. soil texture
  • E. temperature
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Agricultural Science Waec Syllabus

Below is this years Waec Syllabus for Agricultural Science. Note that this syllabus is for both internal and external candidates.

Aims and Objectives

  • stimulate and sustain students’ interest in agriculture
  • enable students acquire functional knowledge and practical skills to prepare them for further studies and occupation in agriculture

Scheme of Examination

There will be three papers: Papers 1, 2 and 3, all of which must be taken. Papers 1 and 2 will be a composite paper to be taken in one sitting.

It will consist of fifty multiple-choice questions to be answered within 50 minutes for 50 marks.

It will consist of six essay questions, with each drawn from at least two themes in the syllabus. Candidates will be required to answer five of the questions within 2 hours and 10 minutes for 90 marks.

This will be a practical paper for school candidates and an alternative to practical paper for private candidates. It will consist of four questions, all of which should be answered within 1½ hours for 60 marks.

Instructions to Schools

Every school offering Agricultural Science must:

  • Establish a farm where crops are grown.
  • Keep at least one species of ruminant  and one nonruminant.
  • Establish a fish pond where feasible.

Candidates should have practical notebooks which should contain records of individual activities based on laboratory and individual observations carried out on the school farms, field trips and also records of specimens collected.

In order to enhance the effective teaching/learning process and better performance of candidates, continuous assessment of candidates is recommended.

The main objectives of the Senior Secondary School Agricultural Science Curriculum are to:

  • Stimulate and sustain students’ interest in agriculture;
  • Enable students to acquire functional knowledge and practical skills to prepare them for further studies and occupations in agriculture.

It is recommended that the study of Agricultural Science in the Senior Secondary School be supplemented by visits to well-established government and private experimental and commercial farms, agricultural research institutes and other institutions related to agriculture.

Detailed Agricultural Science Syllabus

Basic concepts.

  • Definition and branches of agricultural science.
  • Importance of agriculture to the individual, community and nation
  • land tenure;
  • basic amenities;
  • transportation;
  • storage and processing facilities;
  • agricultural education and extension;
  • tools and machinery;
  • farm inputs;
  • marketing system;
  • environmental degradation.
  • Possible solutions to identified problems
  • Meaning of subsistence and commercial agriculture
  • Differences between subsistence and commercial agriculture based on their characteristics.
  • Advantages and disadvantages of subsistence and commercial agriculture.
  • Problems of subsistence and commercial agriculture.
  • Agricultural education
  • Agricultural extension services.
  • Agricultural policies and programmes
  • Meaning of non-governmental organizations (NGOs).
  • Roles of NGOs in agricultural development.
  • Land tenure systems in West Africa.
  • Government laws on land use in West Africa.
  • Advantages and disadvantages of the land use Act (Decree) and reforms in West Africa

AGRICULTURAL ECOLOGY

  • Meaning of agricultural ecology and ecosystem.
  • Components of farm ecosystem, e.g., biotic and abiotic
  • Interactions of the components in the terrestrial and aquatic agro-ecosystem.
  • Meaning of land.
  • Characteristics of land – free gift of nature, immobile, limited in supply etc.
  • crop production;
  • wild life conservation/game reserve;
  • livestock production, etc.
  • transport, etc.
  • topography;
  • land degradation;
  • soil pollution.
  • population pressure
  •  expansion of industries
  • mining/mineral exploitation
  • recreation/tourism
  • land tenure system
  • religious purpose (church, mosque and shrine) etc.
  • paper industry: pulp wood;
  • beverage industry (cocoa, tea, etc.);
  • textile industry: cotton;
  • soap industry: oil,  seeds, etc
  • Agriculture provides a market for industrial products, e.g., farm machinery and chemicals;
  • Agriculture provides food for industrial workers.
  • Climatic factors, e.g., rainfall, temperature, light, wind, relative humidity.
  • Biotic factors, e.g., predators, parasites, soil micro-organisms, pests, pathogens and weeds; interrelationships such as competition, parasitism, and mutualism (symbiosis).
  • Edaphic factors: soil pH, soil texture, soil structure, soil type etc.
  • sedimentary
  • metamorphic
  • Processes of rock formation.
  • Factors of soil formation: the parent rock, organisms, climate, topography and time
  • physical weathering;
  • chemical weathering
  • Soil profile development
  • Types of soil
  • soil macro and micronutrients;
  • soil water;
  • soil macro-organisms;
  • soil microbes;
  • soil texture
  • soil structure
  • Macro and micronutrients;  their functions and deficiency symptoms in crops
  • Factors affecting the availability of nutrients in soil such as pH, excess of other nutrients, leaching, crop removal, oxidation and burning
  • Methods of replenishing lost nutrients, e.g., crop rotation, organic manuring, fertilizer application, fallowing, liming, and cover-cropping
  • Nitrogen, carbon, water and phosphorus cycles
  • Organic agriculture – meaning and importance
  • Meaning of irrigation system
  • overhead, e.g., sprinkler;
  • surface, e.g., flooding, furrow/channel, basin, border;
  • underground, e.g., perforated pipes and drips.
  • Advantages and disadvantages of irrigation systems
  • Importance of irrigation
  • Problems associated with irrigation
  • Meaning of drainage.
  • Importance of drainage.
  • surface drainage, e.g., channel, furrow;
  • subsurface/underground drainage.
  • Advantages and disadvantages of drainage systems
  • Meaning of agricultural pollution
  • excessive application of agricultural chemicals;
  • marine and oil spillage;
  • livestock waste and dung disposal etc.
  • Effects of land/pond pollution on farmers and agricultural productivity

AGRICULTURAL ENGINEERING/MECHANIZATION

  • Meaning of simple farm tools.
  • cutlass, hoe, spade, shovel etc.
  • General maintenance of simple farm tools
  • incubators;
  • milking machines;
  • combine harvester etc.
  • harvesters;
  • sprayers etc.
  • Reasons for maintaining farm machines
  • check water and oil levels regularly
  • carry out routine service
  • keep machines clean etc
  • Meaning of agricultural mechanization.
  • Mechanized agricultural operations.
  • Advantages and disadvantages of agricultural mechanization.
  • Limitations of agricultural mechanization.
  • Sources of farm power.
  • Advantages and disadvantages of different sources of farm power.
  • Meaning of farm surveying.
  • Common survey equipment.
  • Uses of farm survey equipment.
  • Maintenance of farm survey equipment.
  • Importance of farm surveying.
  • Meaning of farm planning.
  • Factors to be considered in farm planning.
  • Importance of farm planning.
  • Meaning of farmstead.
  • Importance of farmstead planning.
  • Factors to be considered in the design of a farmstead.
  • Farmstead layout.

CROP PRODUCTION

  • Classification of crops based on their uses, e.g., cereals, pulses, roots and tubers, and vegetables.
  • Classification based on their life cycle, e.g., annual, biennial, perennial, ephemeral.
  • Classification based on their morphology, e.g., monocotyledonous and dicotyledonous crops.

botanical names and common names of the crop, varieties/types, climatic and soil requirements, land preparation, methods of propagation, planting date, seed rate, spacing, sowing depth and nursery requirements, cultural practices: supplying, thinning,

manuring and fertilizer requirement and application, weeding, pests and disease control, harvesting, processing and storage of at least one representative crop from each of the following crop groupings:

  • Cereals, e.g., maize, rice, guinea corn, millet;
  • Pulses (grain legumes), e.g., cowpea, soya bean, pigeon pea.
  • Roots and tubers, e.g., cassava, yam, potatoes;
  • Vegetables, e.g., tomatoes, onion, amaranthus, okra, cauliflower, spinach;
  • Fruits, e.g., citrus, banana, pineapple;
  • Beverages, e.g., cocoa, tea, coffee;
  • Spices, e.g., pepper, ginger;
  • Oils, e.g., groundnut, shea butter, sunflower, oil palm;
  • Fibres e.g., cotton, jute, sisal hemp;
  • Latex e.g. rubber;
  • Others – sugar cane etc.
  • Meaning of pasture and forage crops.
  • Uses of forage crops.
  • Types of pasture.
  • Common grasses and legumes used for grazing livestock.
  • Factors affecting the distribution and productivity of pasture.
  • Establishment of pasture.
  • Management practices of pasture.
  • Aims of crop improvement.
  • Methods/processes of crop improvement, e.g., introduction, selection, breeding.
  • Mendel’s laws of inheritance.
  • Advantages and disadvantages of crop improvement.
  • Meaning of forest and forestry.
  • Importance of forestry.
  • Forest regulations.
  • Forest management practices.
  • Implications of deforestation.
  • Meaning of agro-forestry.
  • taungya system;
  • alley cropping;
  • ley farming etc.

ORNAMENTAL PLANTS

  • Meaning of ornamental plants.
  • Importance of ornamental plants.
  • bedding plants (mostly   flowering plants);
  • hedging plants;
  • lawn grasses etc.
  • Examples of ornamental plants.
  • vegetative propagation.

CROP PROTECTION

  • Meaning of disease
  • General effects of diseases on crop production.
  • cereals – smut, rice blast, leaf rust etc.;
  • legumes – cercospora leaf spot, rosette etc;
  • beverages – cocoa black pod, swollen shoot, coffee leaf rust etc.;
  • tubers – cassava mosaic, bacterial leaf blight etc.;
  • fruits- citrus gummosis, dieback etc
  • fibre – black arm/bacterial blight of cotton etc.;
  • vegetables – root-knot of tomato or okro, damping off, onion twister etc.;
  • tored produce – mould etc.
  • Meaning of pests.
  • insect pests;
  • non-insect pests.
  • biting and chewing;
  • piercing and sucking;
  • cereals – stem borer, armyworm, earworm etc.
  • legumes – pod borer, aphids, sucking bugs and leaf beetle;
  • beverages – cocoa myrids (capsids);
  • tubers – yam beetle, cassava mealybugs, green spidermites, variegated grasshopper;
  • fibre – cotton stainer, bollworms;
  • fruits and vegetables – thrips, grasshoppers, leaf roller, leaf beetle, scale insect;
  • stored produce – grain weevils, bean beetle.
  • Non-insect pests, e.g., birds, rodents etc
  • chemical – pollution, poisoning;
  • biological ­- disruption of the ecosystem etc;
  • cultural – harmful effects of burning etc.
  • General effects/economic importance of pests.
  • Meaning of weeds.
  • Types of weeds.
  • Effects of weeds on crops and economy.
  • Characteristic features of weeds.
  • Methods of controlling weeds:  cultural, biological, chemical, physical and mechanical methods.

ANIMAL PRODUCTION

  • Types of farm animals: cattle, sheep, goat, poultry, pig, rabbit, fish etc.
  • (i) habitat: terrestrial and aquatic.
  • (ii) uses: food, protection, pets, etc.
  • Parts of farm animals.
  • Organs of farm animals, e.g., heart, liver, lungs.
  • Systems of farm animals, e.g., digestive system, circulatory system, respiratory system.
  • Meaning of reproduction.
  • Roles of hormones in the reproduction of farm animals.
  • Reproductive systems of farm animals.
  • Processes of reproduction in farm animals.
  • Egg formation in poultry.
  • Meaning of environmental physiology.
  • temperature;
  • relative humidity; and
  • Growth, reproduction, milk production, egg production, etc.
  • Meaning of livestock management
  • Requirements for livestock management: housing, feeding, hygiene and finishing of at least one ruminant and one non-ruminant from birth to market weight.
  • Importance of management practices.
  • Meaning of animal nutrition.
  • Classification of feeds.
  • Sources and functions of feed nutrients.
  • Types of ration/diet and their uses; components of a balanced diet; production and maintenance rations.
  • Causes and symptoms of malnutrition and their correction in farm animals.
  • Meaning and importance of rangeland/pasture to livestock and the characteristics of range land.
  • Common grasses and legumes  in rangeland.
  • Factors affecting the level of production of herbage; rainfall, grass/legume composition, grazing etc.
  • Controlled stocking, rotational grazing, use of fertilizers, introduction of legumes, reseeding, weed control, burning,  pest and disease control.
  • Meaning of animal improvement.
  • Aims of animal improvement.
  • Introduction;
  • meaning of artificial insemination.
  • methods of collecting semen.
  • advantages and disadvantages of artificial insemination.
  • Causal organisms: viruses, bacteria, fungi and protozoa.
  • Factors that could predispose animals to diseases: health status of animals, nutrition, management etc.
  • Reaction of animals to diseases: susceptibility and resistance to diseases.
  • viral-foot and mouth, rinderpest, newcastle;
  • bacterial – anthrax, brucellosis, tuberculosis;
  • fungal – aspergillosis, ringworm, scabies;
  • protozoa – trypanosomiasis, coccidiosis.
  • meaning of parasite.
  • types of parasites.
  • endoparasites – tapeworm, liverfluke and roundworm;
  • ectoparasites – ticks, lice.
  • Quarantine, inoculation/immunization, hygiene, breeding for resistance etc.
  • Meaning of aquaculture.
  • (i)   fish farming;
  • (ii)  shrimp farming;
  • (iii)  crab farming.
  • Meaning and importance of fish farming.
  • Conditions necessary for siting a fish pond.
  • Establishment and maintenance of fish ponds.
  • Fishery regulations – meaning and regulations.
  • Fishing methods and tools.
  • Meaning of apiculture or bee keeping.
  • indigenous bees;
  • exotic bees.
  • Importance of bee keeping.
  • traditional method;
  • modern bee-keeping.
  • Bee-keeping equipment: beehives, hive tools like suits,smokers, jungle boots, brushes, etc.
  • locate apiaries far from human dwellings;
  • put warning symbols near the apiary etc.

AGRICULTURAL ECONOMICS AND EXTENSION

  • Scale of preference;
  • law of diminishing returns.
  • labour – characteristics and classification;
  • management or entrepreneur
  • Definition of demand.
  • Law of demand.
  • Factors affecting demand for agricultural produce.
  • Movements along the demand curve.
  • Shifts in the demand curve.
  • Definition of supply.
  • Law of supply.
  • Movements along the supply curve.
  • Shifts in the supply curve.
  • Factors affecting the supply of agricultural produce.
  • Price support.
  • Price control.
  • Meaning of a farm manager.
  • Functions of a farm manager.
  • Meaning of agricultural finance.
  • Importance of agricultural finance.
  • Sources of farm finance.
  • short-term credit;
  • medium-term credit;
  • long-term credit.
  • institutional credit;
  • non-institutional credit.
  • loan in cash;
  • loan in-kind.
  • high-interest rate;
  • lack or inadequate collateral, etc.
  • lack of records and accounts etc.
  • meaning of capital market, institutions that deal with medium and long-term loans for agricultural business.
  • institutions involved in the capital market
  • insurance companies;
  • merchant banks;
  • the stock exchange (sales and purchases of shares).
  • mobilization of long-term funds for on-lending;
  • reduce over-reliance on the money market, etc.
  • Importance of farm records.
  • inventory records;
  • production records;
  • income and expenditure    records;
  • supplementary or special records.
  • Designing farm records
  • expenditure/ purchases   account;
  • income/sales account;
  • profit and loss account;
  • balance sheet.
  • Meaning and importance of marketing of agricultural produce.
  • Marketing agents and their functions.
  • assembling;
  • processing etc.
  • Marketing of export crops.
  • Export crops in West Africa.
  • Guidelines for exporting crops in West Africa.
  • Corporate bodies, cooperative societies, and individuals engaged in exporting agricultural produce, e.g., ANCE (Association of Nigerian Cooperative Exporters),.
  • Importance of exporting agricultural produce.
  • Problems of marketing agricultural produce.
  • Meaning of agricultural insurance.
  • Importance of agricultural insurance.
  • specific enterprise insurance, e.g., crop insurance, livestock  insurance;
  • farm vehicle insurance;
  • fire disaster insurance or  machines and buildings insurance;
  • life assurance (farmers, farm workers, and farmers’ households).
  • Insurance premium
  • uncertainties of weather;
  • losses due to natural disasters etc.
  • Meaning and importance of agricultural extension
  • individual contact methods;
  • group contact methods etc.
  • Agricultural extension programmes in West Africa, e.g., ADP, NDE, Agro-service centres, state ministries of agriculture and natural resources
  • Problems of agricultural extension in West Africa. e.g. illiteracy among farmers, inadequate transport facilities etc.

PRACTICAL AGRICULTURAL SCIENCE

  • Soil profile
  • Mechanical analysis by sedimentation and also by the use of hydrometer method or sieves
  • Determination of bulk density and total pore space.
  • Determination of moisture content of a moist soil sample.
  • Determination of maximum water holding capacity.
  • Determination of wilting point.
  • Determination of capillary action.
  • Determination of soil acidity using a pH meter and/or any other gadget or simple equipment.
  • Common types of chemical fertilizers.
  • green manure;
  • Irrigation and drainage
  •  Farm tools and equipment
  • Tractor and animal-drawn implement
  • Harvesting, processing, and storage equipment.
  • Farm tractor
  • Use and maintenance of horticultural tools and implements.
  • Livestock and fishing equipment
  • Farm surveying equipment
  • Seeds, seedlings, fruits and storage organs of crops.
  • Main pests and diseases of crops
  • Planting dates, seed rates, plant population and seed quality tests of the more common local crop plants.
  • Preparation of seedbeds, fertilizer application, mulching, use of pesticides, watering, vegetative propagation, germination tests etc.
  • Forest products and by-products.
  • Methods of propagation of horticultural plants.
  • Common weeds
  • Common breeds of animals and types of animals available in the locality.
  • Major internal organs of farm animals, e.g., organs of the digestive system, reproductive and excretory systems.
  • Animal by-products.
  • Animal feeds and feedstuffs and their local sources.
  • Main pests and parasites of farm animals.
  • Diseases of farm animals.
  • Routine management practices in farm animals, e.g., selection of livestock and poultry for breeding, culling, ear-notching, tattooing, horn or skin branding, debeaking, dehorning, castration.
  • Fish harvesting and preservation.

Download Complete PDF

View the Agricultural Science Waec Syllabus as text below or download the syllabus as a PDF below. Please use the button below to Download offline PDF files for external or internal Waec.

Agricultural Science (Agric) WAEC Past Questions FREE DOWNLOAD

Agricultural Science (Agric) WAEC Past Questions FREE DOWNLOAD

Here’s a selection of Agricultural Science (Agric) WAEC Past Questions to aid you in your preparation in preparation for exams like the West African Senior School Certificate Examination (WASSCE) for both school and GCE students.

If you are in the final stage of Secondary School (May/June) or are not enrolled in the school system (GCE) The necessity of using old exam papers to prepare for the West African Senior School Certificate Examination (WASSCE) can’t be under-emphasized.   Utilizing exam papers from the past in your preparation you will be able to discover the things you already are aware of.   In the same way, you will discover things you don’t know enough about or don’t even know about anything at all.

Furthermore, the WAEC’s previous questions on Agric Science could also serve as a tool for organizations to improve your time management because you can plan your schedule in accordance with the sections of the paper.

In actual fact, it is better to revise than to memorize facts and review notes.   You can prepare for your  Agricultural Science WAEC Exam  with the help of actual questions from the past examinations.   It will help you have greater chances of passing.

WAEC Past Questions for Agric

Select the calendar year that you would like to begin your revision.

  • Agricultural Science Paper 2 (Objective Test and Essay) – November 2000
  • Agricultural Science Paper 2 (Objective Test and Essay) – June 2001
  • Agricultural Science Paper 2 (Objective Test and Essay) – November 2002
  • Agricultural Science Paper 2 (Objective Test and Essay) – June 2004
  • Agricultural Science Paper 2 (Objective Test and Essay) – November 2006
  • Agricultural Science Paper 2 (Objective Test and Essay) – June 2008
  • Agricultural Science Paper 2 (Objective Test and Essay) – November 2011

Do you have any previous question(s) that aren’t the ones mentioned here?   If yes, don’t hesitate to share them with others by sending them to [email protected] .

It is essential to continue taking multiple past question exams to boost your chances of success on the upcoming WAEC Exam.

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WAEC Syllabus for Agricultural Science 2022

WAEC Syllabus for Agricultural Science 2022/2023

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WAEC Syllabus for Agricultural Science 2022/2023: This  syllabus  has  been  designed  to  portray  Agricultural  Science  as  an  applied  science  with emphasis  on  the  acquisition  of  knowledge  and  skills  associated  with  the  content.   A general review of the Junior Secondary School Agricultural Science syllabus is presumed.

Candidates will be expected to answer questions on all the topics set out in the column headed syllabus .  The notes therein are intended to indicate the scope of the questions which will be set, but they are not to be considered as an exhaustive list of limitations and illustration.

Every school offering Agricultural Science must:

  • establish a farm where crops are grown;
  • keep at least one species of ruminant  and one non ruminant;
  • establish a fish pond where feasible.

Candidates  should  have  practical  notebooks  which  should  contain  records  of  individual activities based on laboratory and individual observations carried out on the school farms, field trips and also records of specimens collected.   In order to enhance effective teaching/learning process and better   performance of candidates, continuous assessment of candidates is recommended.

Since the main objectives of the Senior Secondary School Agricultural Science Curriculum are to:

  • stimulate and sustain students’ interest in agriculture;
  • enable  students  acquire  functional  knowledge  and  practical  skills  to  prepare  them  for further studies and occupation in agriculture;

It  is  recommended  that  the  study of  Agricultural  Science  in  the  Senior  Secondary School  be supplemented   by   visits   to   well   established   government   and   private   experimental   and commercial farms, agricultural research institutes and other institutions related to agriculture.

EXAMINATION SCHEME

There will be three papers: Papers 1, 2 and 3 all of which must be taken. Papers 1 and 2 will be a composite paper to be taken at one sitting.

PAPER 1:  Will consist of fifty multiple choice questions to be answered within 50 minutes for 50 marks.

PAPER 2:  Will  consist  of  six  essay  questions  with  each  drawn  from  at  least  two themes in the syllabus. Candidates will be required to answer five of the questions within 2 hours 10 minutes for 90 marks.

PAPER 3:  Will be a practical paper for school candidates and alternative to practical paper for private candidates. It will consist of four questions, all of which should be answered within 1½ hours for 60 marks.

(WAEC Syllabus for Agricultural Science 2022/2023)
1.    Meaning and importance of agriculture Definition and branches of agricultural science.Importance of agriculture to the individual, community and nation. 
2.   Problems of agricultural development and possible solutions Problems related to: land tenure;basic amenities; finance;transportation;storage and processing facilities; agricultural education and extension;tools and machinery; farm inputs;marketing system;environmental degradation.Possible solutions to identified problemsAssessment would include incidence of pests and diseases, vagaries of weather, labour and government policy.
3.   Meaning and differences between subsistence and commercial agriculture (a)   Meaning of subsistence and commercial agriculture. (b) Differences between subsistence and commercial agriculture based on their characteristics. (c)  Advantages and disadvantages of subsistence and commercial agriculture. (d) Problems of subsistence and commercial agriculture. 
4.   Roles of government in agricultural development (a)   Agricultural finance: (i)     credit; (ii)    subsidy. (b) Agricultural education (c)  Agricultural extension services. (d) Agricultural policies and programmesAssessment would cover past and present programmes e.g. OFN, ADP, Farm Settlement, Agricultural Sector Rehabilitation Project (ASRP) and National Aids Coordination Secretariat.
5.   Role of non-governmental organizations in agricultural development (a)  Meaning of non-governmental organizations (NGOs). (b)  Roles of NGOs in agricultural development.Examples of NGOs West African Rice Development Association (WARDA), International Institute for Tropical Agriculture (IITA), International Livestock Centre for Africa (ILCA), International Crop Research Institute for Semi-Arid Tropics (ICRISAT) would be assessed
6. Agricultural laws and reforms (a)   Land tenure systems in West Africa. (b) Government laws on land use in West Africa. (c)  Advantages and disadvantages of the land use Act (Decree) and reforms in West Africa.Assessment would include land use Act (Decree), Land Reforms in West Africa
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Meaning and importance of agricultural ecology  Meaning of agricultural ecology and ecosystem.Components of farm ecosystem e.g. biotic and abiotic Interactions of the components in the terrestrial and aquatic agro-ecosystem.Interaction of farm crops/animals with other components of the ecosystem in farm settings such as mono or sole cropping system, mixed cropping system, mixed farming system, fish ponds and forest (rain or savannah) would be assessed.
2. Land and its uses (a) Meaning of land. (b) Characteristics of land – free gift of nature, immobile, limited in supply etc. (c) Uses of land:     (i) agricultural purposes:         – crop production;         – wild life conservation/game reserve;         – livestock production etc.     (ii) non-agricultural purposes:         – industry;         – housing;         – transport etc.        Assessment would include of uses of land for aquaculture, forestry and apiculture.       Non-agricultural uses of land such as health centres, church/mosque, mining, recreational centres, schools and markets would be assessed.
3. Factors affecting land availability for agricultural purpose (a) Physical factors:      (i) soil type;      (ii) topography;      (iii) land degradation;      (iv) soil pollution. (b) Economic factors:      (i) population pressure;      (ii) expansion of industries;      (iii) mining/mineral exploitation;      (iv) recreation/tourism. (c) Socio-cultural factors:      (i) land tenure system;      (ii) religious purpose (church, mosque and shrine) etc. 
4. Agro-allied industries and relationship between agriculture and industry (a) Agro-based industries and raw materials:      (i) paper industry – pulp wood;      (ii) beverage industry – cocoa, tea etc;      (iii) textile industry – cotton;      (iv) soap industry – oil, seeds etc. (b) Relationship between agriculture and industries:     (i) Agriculture provides market for industrial products e.g. farm machinery, chemicals; (ii) Agriculture provides food for industrial workers.    Assessment would include other agro-based industries and raw materials e.g. leather industry – hides and skin, canning industry – meat and fish.       Assessment would include other relationship between agriculture and industries.
5. Environmental factors affecting crop and animal distribution and production Climatic factors e.g. rainfall, temperature, light, wind, relative humidity.Biotic factors e.g. predators, parasites, soil micro-organisms, pests, pathogens and weeds; interrelationship such as competition, parasitism, mutualism (symbiosis). Edaphic factors: soil pH, soil texture, soil structure, soil type etc. 
6. Rock formation (a) Types of rock:      (i) igneous;      (ii) sedimentary;      (iii) metamorphic. (b) Processes of rock formation.Assessment would cover identification, description and examples of rock types.   Assessment would cover how igneous, sedimentary and metamorphic rocks are formed.
7. Soil formation and profile development (a) Factors of soil formation: the parent rock, organisms, climate, topography and time. (b) Processes of soil formation: (i) physical weathering; (ii) chemical weathering. (c) Soil profile development.The role played by each factor in soil formation would be assessed.   The meaning, importance, identification and description of each horizon of the soil profile would be assessed.
8. Types, composition and properties of soil (a) Types of soil. (b) Chemical and biological composition of soil:     (i) soil macro and micro nutrients;     (ii) soil water;     (iii) soil macro-organisms;     (iv) soil microbes;     (v) soil air. (c) Soil pH. (d) Physical properties of soil:     (i) soil texture;     (ii) soil structure;Assessment would cover types of soil and their separation into sand, silt and clay fractions, water holding capacity, porosity, capillarity, consistency etc.           Determination of soil pH, causes and correction of soil acidity/alkalinity would be assessed.
9. Plant nutrients and nutrient cycle Macro and micro nutrients; their functions and deficiency symptoms in crops.Factors affecting availability of nutrients in soil such as pH, excess of other nutrients, leaching, crop removal, oxidation and burning.Methods of replenishing lost nutrients, e.g. crop rotation, organic manuring, fertilizer application, fallowing, liming, cover-cropping.Nitrogen, carbon, water and phosphorus cycles.Organic agriculture – meaning and importance.  Macro-nutrients such as N, P, K, Ca, Mg, S and Micro–nutrients such as Zn, Fe, Mo, Co, Bo, Cu would be assessed.               Types of fertilizers and methods of fertilizer application would be assessed.   Assessment would include the description and importance of nitrogen, carbon and water cycles.
10. Irrigation Meaning of irrigation system.Types of irrigation systems:overhead e.g. sprinkler;surface e.g. flooding, furrow/channel, basin, border;underground e.g. perforated pipes, drips.Advantages and disadvantages of irrigation systems.Importance of irrigation.Problems associated with irrigation. 
11. Drainage (a) Meaning of drainage. (b) Importance of drainage. (c) Types of drainage systems:      (i) surface drainage e.g. channel, furrow;      (ii) subsurface/underground drainage. (d) Advantages and disadvantages of drainage systems. 
12. Agricultural pollution Meaning of agricultural pollution.Causes/sources of pollution of  agricultural lands and fish ponds:excessive application of agricultural chemicals;marine and oil spillage;livestock waste and dung disposal etc.Effects of land/pond pollution on farmers and agricultural productivity.Ways of minimizing land/pond pollution would be assessed.
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Simple farm tools (a) Meaning of simple farm tools. (b) Types of simple farm tools – cutlass, hoe, spade, shovel etc. (c) General maintenance of simple farm tools.Assessment would include identification, description and uses of each of the tools.
2. Farm machinery and implements (a) Farm machinery: (i) tractor; (ii) bulldozer; (iii) shellers; (iv) dryers; (v) incubators; (vi) milking machines; (vii) combine harvester etc. (b) Tractor-coupled implements: (i) ploughs; (ii) harrows; (iii) ridgers; (iv) planters; (v) harvesters; (vi) sprayers etc.Assessment would include the meaning, uses/functions and identification of different parts of each of the farm machinery and implements. Engineering details are however not required.
3. Maintenance practices and precautionary measures (a) Reasons for maintaining farm machines. (b) Maintenance of farm machinery: (i) check water and oil levels regularly; (ii) carry out routine service; (iii) keep machines clean etc.Assessment would include precautionary measures in the use of farm machinery.
4. Agricultural mechanization (a) Meaning of agricultural mechanization. (b) Mechanized agricultural operations. (c) Advantages and disadvantages of agricultural mechanization. (d) Limitations of agricultural mechanization.Mechanized agricultural operations: ploughing, harrowing, planting, harvesting, milking etc would be assessed.
5. Prospects of agricultural mechanizationPossible ways of improving agricultural mechanization such as developing less expensive machines and establishing agricultural engineering schools for personnel would be assessed.
6. Farm power (a) Sources of farm power. (b) Advantages and disadvantages of different sources of farm power. 
7. Farm surveying (a) Meaning of farm surveying. (b) Common survey equipment. (c) Uses of farm survey equipment. (d) Maintenance of farm survey equipment. (e) Importance of farm surveying.Engineering details are not required.
8. Farm planning (a) Meaning of farm planning. (b) Factors to be considered in farm planning. (c) Importance of farm planning. 
9. Principles of farmstead planning (a) Meaning of farmstead. (b) Importance of farmstead planning. (c) Factors to be considered in the design of a farmstead. (d) Farmstead layout.Assessment would cover site selection, location of structures and sketching of farm layout.
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Classification of crops (a) Classification of crops based on their uses e.g. cereals, pulses, roots and tubers, vegetables. (b) Classification based on their life cycle e.g. annual, biennial, perennial, ephemeral. (c) Classification based on their morphology e.g. monocotyledonous and dicotyledonous crops.A general knowledge of husbandry of all the crops listed is presumed.
2. Husbandry of selected crops:- botanical names and common names of the crop, varieties/types, climatic and soil requirements, land preparation, methods of propagation, planting date, seed rate, spacing, sowing depth and nursery requirements, cultural practices: supplying, thinning, manuring and fertilizer requirement and application, weeding, pests and disease control, harvesting, processing and storage of at least one representative crop from each of the following crop groupings: (a) Cereals e.g. maize, rice, guinea corn, millet; (b) Pulses (grain legumes) e.g. cowpea, soya bean, pigeon pea. (c) Roots and tubers e.g. cassava, yam, potatoes; (d) Vegetables e.g. tomatoes, onion, amaranthus, okro, cauliflower, spinach; (e) Fruits e.g. citrus, banana, pineapple; (f) Beverages e.g. cocoa, tea, coffee; (g) Spices e.g. pepper, ginger; (h) Oils e.g. groundnut, sheabutter, sunflower, oil palm; (i) Fibres e.g. cotton, jute, sissal hemp; (j) Latex e.g. rubber; (k) Others – sugar cane etc. 
3. Pasture and forage crops (a) Meaning of pasture and forage crops. (b) Uses of forage crops. (c) Types of pasture. (d) Common grasses and legumes used for grazing livestock. (e) Factors affecting the distribution and productivity of pasture. (f) Establishment of pasture. (g) Management practices of pasture.Assessment would include the botanical names and characteristics of common grasses and legumes used for grazing livestock.
4. Crop improvement (a) Aims of crop improvement. (b) Methods/processes of crop improvement e.g. introduction, selection, breeding. (c) Mendel’s laws of inheritance. (d) Advantages and disadvantages of crop improvement.Assessment would include the meaning of crop improvement. Definition of some genetic terms: characters or traits, chromosomes, genes, Mendel’s 1st and 2nd laws would be assessed.
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Forest management (a) Meaning of forest and forestry. (b) Importance of forestry. (c) Forest regulations. (d) Forest management practices. (e) Implications of deforestation. 
2. Agro-forestry practices in West Africa (a) Meaning of agro-forestry. (b) Agro-forestry practices: (i) taungya system; (ii) alley cropping; (iii) ley farming etc.Common tree species suitable for agro-forestry practices would be assessed
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Meaning and importance of ornamental plants (a) Meaning of ornamental plants. (b) Importance of ornamental plants.Assessment would cover identification of various types of ornamental plants.
2. Common types of ornamental plants (a) Types of ornamental plants according to their uses: (i) bedding plants (mostly flowering plants); (ii) hedging plants; (iii) lawn grasses etc. (b) Examples of ornamental plants.The common and botanical names would be assessed.
3. Settings and location for planting ornamental plants. 
4. Methods of cultivating ornamental plants: (i) by seed; (ii) vegetative propagation. 
5. Maintenance of ornamental plants.Importance of each method and examples of ornamental plants propagated through such method would be assessed. Reasons for carrying out maintenance operations: watering, mulching, pruning etc would be assessed.
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Diseases of crops (a) Meaning of disease (b) General effects of diseases on crop production. (c) Disease: causal organism, economic importance, mode of transmission, symptoms, prevention and control measures of the diseases of the following crops: (i) cereals – smut, rice blast, leaf rust etc; (ii) legumes – cercospora leaf spot, rosette etc; (iii) beverages – cocoa blackpod, swollen shoot, coffee leaf rust etc; (iv) tubers – cassava mosaic, bacterial leaf blight etc; (v) fruits- citrus gummosis, dieback etc (vi) fibre – black arm/bacterial blight of cotton etc; (vii) vegetables – root knot of tomato or okro, damping off, onion twister etc; (viii) stored produce – mould etc.Assessment would include at least two fungal, two viral, two bacterial and one nematode diseases of the crops chosen from the list.
2. Pests of crops (a) Meaning of pests. (b) Classification of pests: (i) insect-pests; (ii) non-insect pests. (c) Classification of insect-pests based on mouth parts with examples: (i) biting and chewing; (ii) piercing and sucking; (iii) boring. (d) Important insect-pests of major crops; field and storage pests, life cycle, economic importance, nature of damage, preventive and control measures of the following major insectpests of crops: (i) cereals – stem borer, army worm, ear worm etc; (ii) legumes – pod borer, aphids, sucking bugs and leaf beetle; (iii) beverages – cocoa myrids (capsids); (iv) tubers – yam beetle, cassava mealybugs, green spidermites, variegated grasshopper; (v) fibre – cotton stainer, bollworms; (vi) fruits and vegetables – thrips, grasshopper, leaf roller, leaf beetle, scale insect; (vii) stored produce – grain weevils, bean beetle. (e) Non-insect pests e.g. birds, rodents etc. (f) Side effects of preventive and control methods: (i) chemical – pollution, poisoning; (ii) biological – disruption of the ecosystem etc; (iii) cultural – harmful effects of burning etc. (g) General effects/economic importance of pests.Nature of damage, economic importance, preventive and control measures of each of the non-insect pests would be assessed Common and botanical names would be assessed.
3. Weeds (a) Meaning of weeds. (b) Types of weeds. (c) Effects of weeds on crops and economy. (d) Characteristic features of weeds. (e) Methods of controlling weeds: cultural, biological, chemical, physical and mechanical methods. 
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Types and classification of farm animals (a) Types of farm animals: cattle, sheep, goat, poultry, pig, rabbit, fish etc. (b) Classification of farm animals according to: (i) habitat – terrestrial and aquatic. (ii) uses – food, protection, pet etc. 
2. Anatomy and physiology of farm animals (a) Parts of farm animals. (b) Organs of farm animals e.g. heart, liver, lungs. (c) Systems of farm animals e.g. digestive system, circulatory system, respiratory system.Drawing and labeling of parts of farm animals would be assessed Identification of important organs and their functions would be assessed. Assessment would include the digestive system of poultry, differences between the monogastric and ruminant digestive systems
3. Animal reproduction (a) Meaning of reproduction. (b) Roles of hormones in reproduction of farm animals. (c) Reproductive systems of farm animals. (d) Processes of reproduction in farm animals. (e) Egg formation in poultry.Assessment would include oestrus cycle, heat period, mating, gestation period, parturition, lactation, colostrum, mammary glands, signs of heat, ovulation etc.
4. Environmental physiology (a) Meaning of environmental physiology. (b) Effects of changes in climatic factors such as: (i) temperature; (ii) relative humidity; and (iii) light on: growth, reproduction, milk production, egg production etc. 
5. Livestock management (a) Meaning of livestock management. (b) Requirements for livestock management: housing; feeding; hygiene and finishing of at least one ruminant and one non-ruminant from birth to market weight. (c) Importance of management practices.Assessment would include extensive, intensive and semi-intensive systems of management and record keeping in livestock management. The biochemical details of the nutrients are not required.
6. Animal nutrition (a) Meaning of animal nutrition. (b) Classification of feeds. (c) Sources and functions of feed nutrients. (d) Types of ration/diet and their uses; components of a balanced diet, production and maintenance rations. (e) Causes and symptoms of malnutrition and their correction in farm animals.Assessment would include the types of diet for the various classes of animals, their characteristics and supplementary feeding. Assessment would include malnutrition related conditions such as ketosis, rickets.
7. Rangeland and pasture management (a) Meaning and importance of rangeland/pasture to livestock and the characteristics of range land. (b) Common grasses and legumes in rangeland. (c) Factors affecting the level of production of herbage; rainfall, grass/legume composition, grazing etc. (d) Methods of rangeland and pasture improvement: controlled stocking, rotational grazing, use of fertilizers, introduction of legumes, reseeding, weed control, burning, pest and disease control. 
8. Animal improvement (a) Meaning of animal improvement. (b) Aims of animal improvement. (c) Methods of animal improvement: (i) introduction; (ii) selection; (iii) breeding. (d) Artificial insemination. (i) meaning of artificial insemination. (ii) methods of collecting semen. (iii) advantages and disadvantages of artificial insemination.Assessment would include differences and similarities between breeds (local, exotic and cross/hybrid) and performance of animals.
9. Animal health management (a) Meaning of disease. (b) Causal organisms: viruses, bacteria, fungi and protozoa. (c) Factors that could predispose animals to diseases: health status of animals, nutrition, management etc. (d) Reaction of animals to diseases: susceptibility and resistance to diseases. (e) Causal organisms, symptoms, mode of transmission, effects, prevention and control of the following selected livestock diseases: (i) viral-foot and mouth, rinderpest, newcastle; (ii) bacterial – anthrax, brucellosis, tuberculosis; (iii) fungal – aspergillosis, ringworm, scabies; (iv) protozoa – trypanosomiasis, coccidiosis. (f) Parasites. (i) meaning of parasite. (ii) types of parasites. (iii) mode of transmission, life cycle, economic importance and control of the following selected livestock parasites: endoparasites – tapeworm, liverfluke and roundworm; ectoparasites – ticks, lice. (g) General methods of prevention and control of diseases and parasites: quarantine, inoculation/immunization, hygiene, breeding for resistance etc.The economic importance of the diseases would be assessed.
10. Aquaculture (a) Meaning of aquaculture. (b) Different types of aquaculture: (i) fish farming; (ii) shrimp farming; (iii) crab farming. (c) Meaning and importance of fish farming. (d) Conditions necessary for siting a fish pond. (e) Establishment and maintenance of fish pond. (f) Fishery regulations – meaning and regulations. (g) Fishing methods and tools.Assessment would include aeration, stocking, feeding, harvesting, processing and preservation of fish.
11. Apiculture or bee keeping (a) Meaning of apiculture or bee keeping. (b) Types of bees: (i) indigenous bees; (ii) exotic bees. (c) Importance of bee keeping. (d) Methods of bee keeping: (i) traditional method; (ii) modern bee keeping. (e) Bee keeping equipment: bee hives, hive tools like suits, smokers, jungle boots, brushes etc. (f) Precautionary measures in bee keeping: (i) locate apiaries far from human dwellings; (ii) put warning symbols near apiary etc. 
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Basic economic principles: (a) scarcity; (b) choice; (c) scale of preference; (d) law of diminishing returns. 
2. Factors of production: (a) land; (b) capital; (c) labour – characteristics and classification; (d) management or entrepreneur.Rural-urban migration and how it affects labour availability in agricultural production would be assessed.
3. Principles of demand (a) Definition of demand. (b) Law of demand. (c) Factors affecting demand for agricultural produce. (d) Movements along the demand curve. (e) Shifts in the demand curve. 
4. Principles of supply (a) Definition of supply. (b) Law of supply. (c) Movements along supply curve. (d) Shifts in the supply curve. (e) Factors affecting the supply of agricultural produce. 
5. Implications of demand and supply for agricultural production (a) Price support. (b) Price control. (c) Subsidy programme and its effects on agricultural production. 
6. Functions of a farm manager (a) Meaning of a farm manager. (b) Functions of a farm manager.Assessment would include the meaning of farm management
7. Problems faced by farm managers 
8. Agricultural finance (a) Meaning of agricultural finance. (b) Importance of agricultural finance. (c) Sources of farm finance. (d) Classes of farm credit: (i) classification based on length of time: – short-term credit; – medium term credit; – long-term credit. (ii) classification based on source of credit: – institutional credit; – non-institutional credit. (iii) classification based on liquidity: – loan in-cash; – loan in-kind. (e) Problems faced by farmers in procuring agricultural credit. – high interest rate; – lack or inadequate collateral etc. (f) Problems faced by institutions in granting loans to farmers: -lack of records and accounts etc. (g) Capital market. (i) meaning of capital market, institutions that deal with medium and long term loans for agricultural business. (ii) institutions involved in the capital market (iii) sources of funds for the capital market: – bonds; – insurance companies; – merchant banks; – the stock exchange (sales and purchases of shares). (iv) roles of capital markets in agricultural business: – mobilization of long term funds for on-lending; – reduce over reliance on money market etc. 
9. Farm records and accounts (a) Importance of farm records. (b) Types of farm records: (i) inventory records; (ii) production records; (iii) income and expenditure records; (iv) supplementary or special records. (c) Designing farm records (d) Farm accounts: (i) expenditure/ purchases account; (ii) income/sales account; (iii) profit and loss account; (iv) balance sheet.Assessment would include terms such as salvage value, appreciation, farm budget, depreciation, inventory, their importance and their uses in calculating profit and loss of farm items like crops, livestock, farm machinery and tools in the farm.
10. Marketing of agricultural produce (a) Meaning and importance of marketing of agricultural produce. (b) Marketing agents and their functions. (c) Marketing functions: (i) assembling; (ii) transportation; (iii) processing etc. (d) Marketing of export crops. (e) Export crops in West Africa. (f) Guidelines for exporting crops in West Africa. (g) Corporate bodies, cooperative societies and individuals engaged in exporting agricultural produce e.g ANCE – Association of Nigerian Cooperative Exporters. (h) Importance of exporting agricultural produce. (i) Problems of marketing agricultural produce .Advantages and disadvantages of the marketing agents would be assessed.
11. Agricultural insurance (a) Meaning of agricultural insurance. (b) Importance of agricultural insurance. (c) Types of insurance policies for agricultural production: (i) specific enterprise insurance e.g. crop insurance, livestock insurance; (ii) farm vehicle insurance; (iii) fire disaster insurance or machines and buildings insurance; (iv) life assurance (farmers, farm workers and farmers’ household). (d) Insurance premium (e) Problems of agricultural insurance: – uncertainties of weather; – losses due to natural disaster etc. 
12. Agricultural extension (a) Meaning and importance of agricultural extension (b) Agricultural extension methods: (i) individual contact methods; (ii) group contact methods etc. (c) Agricultural extension programmes in West Africa e.g ADP, NDE, Agro-service centres, state ministries of agriculture and natural resources (d) Problems of agricultural extension in West Africa. e.g. illiteracy among farmers, inadequate transport facilities etc.Qualities of a good extension worker would be assessed.

PRACTICAL AGRICULTURAL SCIENCE (WAEC Syllabus for Agricultural Science 2022/2023)

(WAEC Syllabus for Agricultural Science 2022/2023)
1. SoilSoil samples are to be examined for texture by manual feeling of wet and dry soil.
2. Soil profileExamination of fertile and infertile soils and note distinguishing features of soils – colour, texture and structure, presence of organic matter and living things. Simple description and identification of soil profile would be assessed
3. RocksIdentification of common rock types: igneous, sedimentary and metamorphic would be assessed.
4. Laboratory work on physical properties of soil. Mechanical analysis by sedimentation and also by use of hydrometer method or sievesDetermination of bulk density and total pore space.Determination of moisture content of a moist soil sample.Determination of maximum water holding capacity.Determination of wilting point.Determination of capillary action. 5. Laboratory work on chemical properties of soil. (a) Determination of soil acidity using pH meter and/or any other gadget or simple equipment. (b) Common types of chemical fertilizers. (c) Organic manure:     (i) green manure;    (ii) farm yard;    (iii) compost. 6. Irrigation and drainageIdentification, methods and rates of application of nitrogen, phosphorus, potassium and compound fertilizers would be assessed. Identification, method of preparation and application of compost would be assessed.       Identification and uses of irrigation and drainage equipment e.g. watering can, sprinkler, pump, pipes would be assessed.
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Farm tools and equipmentAssessment would include identification, description, uses and maintenance of various garden tools and equipment e.g. hoe, cutlass, garden trowel, hand fork, shovel, spade, rake, sickle, secateurs, shears, long handle hoe, pruner, budding knife, emasculator.
2. Tractor and animal drawn implementAssessment would include identification, description, uses and maintenance of tractor and animal drawn implements e.g. ploughs, harrows, ridgers, planters, cultivators; identification of the major parts of the implements and their functions.
3. Harvesting, processing and storage equipment.Assessment would include identification, description and uses of harvesting, processing and storage equipment e.g. dehuskers, shellers, winnowers, dryers, processors, graters, refrigerators, cutlasses, scythe, groundnut lifters.
4. Farm tractorIdentification of the major components of the farm tractor, servicing and maintenance would be assessed.
5. Uses and maintenance of horticultural tools and implementsIdentification, uses and maintenance of the following horticultural tools: shears, dibber, pruning knife, secateurs, budding knife, measuring tapes, hand fork, hand trowel, hoe, fork would be assessed.
6. Livestock and fishing equipment  Identification, description, uses and care of livestock and fishing equipment e.g. waterers, feeders, milking machines, nets, hook and line, branding machine, egg candler would be assessed.
7. Farm surveying equipmentAssessment would include identification, uses, and care of simple surveying equipment e.g. measuring tape, pins or arrows, ranging poles, plum bob, offset staff, compass, gunter’s chains, pegs, theodolite.
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Seeds, seedlings, fruits and storage organs of crops.Identification of seeds, seedlings, fruits, storage organs and essential parts of the common crop plants, pasture grasses and legumes would be assessed.
2. Main pests and diseases of cropsAssessment would include identification and control of the main field and storage pests e.g. cotton stainer, yam beetles, weevils etc and the damage they cause to crops; identification of main diseases of crops, their causal agents and characteristic symptoms, prevention and control.
3. Planting dates, seed rates, plant population and seed quality tests of the more common local crop plants. 
4. Preparation of seedbeds, fertilizer application, mulching, use of pesticides , watering, vegetative propagation, germination tests etc. 
5. Forest products and by-products. 
6. Methods of propagation of horticultural plants.Assessment would include the following propagation methods – direct sowing, transplanting, layering, grafting and budding.
7. Common weedsExternal features, mode of dispersal and methods of controlling weeds on the farm would be assessed.
(WAEC Syllabus for Agricultural Science 2022/2023)
1. Common breeds of animals and types of animals available in the locality.Identification of breeds, methods of restraints, handling and grooming of farm animals would be assessed.
2. Major internal organs of farm animals, e.g. organs of the digestive system, reproductive and excretory systems.Assessment would cover identification and functions of the major internal organs.
3. Animal by-productsIdentification of animal by-products e.g. hides and skin, fur, feather, horn would be assessed.
4. Animal feeds and feed stuffs and their local sources.Assessment would cover the identification and uses of feeds and feed stuffs(e.g. fish meal, groundnut cake, rice bran); types of diets/ration.
5. Main pests and parasites of farm animals.Assessment would cover dentification of common ectoparasites(e.g. ticks, lice) and endoparasites(e.g tapeworms, liver flukes, roundworms); the damage caused on their hosts and their control; and their life cycles.
6. Diseases of farm animals.Methods of prevention and control of diseases of farm animals, e.g. drugging, drenching, dipping, spraying and simple methods of farm sanitation would be assessed.
7. Routine management practices in farm animals, e.g. selection of livestock and poultry for breeding, culling, ear-notching, tattooing, horn or skin branding, debeaking, dehorning, castration.Assessment would cover the identification of equipment/tools used for routine management practices.
8. Fish harvesting and preservation.Methods of harvesting, processing and preservation of fish would be assessed.

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WASSCE / WAEC Syllabus For All Subjects

Serving anglohone west african students since 2015....

Welcome to the largest WASSCE Syllabus page on the web which has existed since 2015. If you’ve read our definitive guide of over 7000 words on how to pass the WASSCE , you will remember preparing for the exam with the guidance of the WASSCE syllabus is an essential tool set in preparing for the WASSCE.  This page contains the latest (2020/2021) WAEC syllabus for virtually every subject.

It has helped thousands of students reach their academic goals and it’s here to help you .

The best part is that the 2020-2021 WASSCE syllabus for different subjects uploaded here is free and with no hidden costs. We believe that education is the key to self-actualisation and have committed ourselves to ensure that we inspire and support learning.

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WASSCE Syllabus Section Quick Link

 In this section, you’ll find the syllabus of every subject Jamb offers. Click on your preferred subject to download the syllabus to your mobile phones, laptops/desktops or view it directly from your browser. They are in PDF formats, so you need to ensure your device has a PDF viewer to enable you to download and view them.

Quick Links To Other Popular And Important WASSCE Prep Pages (Recommended)

We go through great lengths to provide the best resources to every student preparing for the WASSCE and below are some of the ones we recommend.

  • WASSCE Resources (a page with links to every essential WASSCE prep resources on LarnEdu)
  • WASSCE Past Questions (the page contains WASSCE past questions on various subjects)
  • How To Pass WAEC (a definitive guide with the most effective strategies on how to pass the WASSCE)
  • Steps To Take If You Had A Poor WAEC Result (an article on what to do if you failed the WASSCE or if your WASSCE results is poor)

Importance Of The WASSCE Syllabus

They include:

Prevents Confusion On Policies Relating To A Course

The WASSCE / WAEC syllabus was created by WAEC to ensure a fair and impartial understanding between the instructor and students, such that there is minimal confusion on policies relating to a course.

Provides An Outline Of Topics To Cover Prior To The WASSCE

The WASSCE / WAEC syllabus provides an outline of topics students should cover before they sit for the WASSCE / WAEC exam. However, this doesn’t necessarily mean that questions on the WASSCE / WAEC exam would come from every topic on the WAEC syllabus for WASSCE.

Some questions on the WASSCE / WAEC exam may require knowledge of abstract topics.

For example, students who plan to write Elective / Further Mathematics on the WASSCE are required by WAEC to study Trigonometry. However, questions on trigonometry may require knowledge of Algebra from General / core Mathematics .

Keeps Students Up To International Education Standards

The WAEC syllabus also keeps students up to international educational standards.

For example, topics to be covered on the WASSCE / WAEC Chemistry syllabus are similar to those that should be covered on the SAT II Chemistry syllabus . That’s why students who study topics covered on the WASSCE / WAEC Chemistry syllabus can easily attain a high score on the SAT Subject Test on Chemistry.

Helps Prevent Failure

There are many reasons students fail to pass the WASSCE / WAEC exam with good grades. One of these reasons is that they are not aware of every topic they should master prior to the WASSCE / WAEC exam.

It’s worse considering that most textbooks or teachers don’t cover all the topics of the WASSCE / WAEC syllabus for their respective subjects’ states. Some students don’t even have access to WASSCE / WAEC syllabus in their respective schools. It’s like preparing for a war with no idea of the capabilities, tactics, or terrain of your enemy.

Prepare For The Worse

You are not fully prepared for the WASSCE / WAEC exam if you are not conversant with the topics WAEC instructs you should treat before you write the test.

Solving WASSCE past questions is a good thing, at least, we all know that most of what WAEC does is to recycle or repeat old questions. However, they could bring an unpopular question to a future exam so don’t be caught unawares. The WAEC / WASSCE syllabus for different subjects, which we provide on this page is your friend. With it, you’d be aware of topics to cover in your study, so you would be prepared for the worse.

Who Can Use The WAEC Syllabus On This Page?

1). Students from the following Anglophone West African countries can use the WASSCE / WAEC syllabuses for different subjects on this page:

  • Sierra Leone

2). Teachers, parents, and anyone interested in using the syllabuses on this page for research.

WASSCE / WAEC Syllabus By Subject (2020-2021)

  • WASSCE / WAEC Agricultural Science Syllabus
  • WASSCE / WAEC Animal Husbandry Syllabus (Alternative A)
  • WASSCE / WAEC Animal Husbandry Syllabus (Alternative B)
  • WASSCE / WAEC Auto Body Repairs And Spray Painting Syllabus
  • WASSCE / WAEC Auto Electrical Work Syllabus
  • WASSCE / WAEC Auto Mechanics Syllabus
  • WASSCE / WAEC Auto Mechanical Work Syllabus
  • WASSCE / WAEC Basic Electronics / Electronics Syllabus
  • WASSCE / WAEC Basic Electricity / Applied Electricity
  • WASSCE / WAEC Biology Syllabus
  • WASSCE / WAEC Auto Parts Merchandising Syllabus
  • WASSCE WAEC Business Management Syllabus
  • WASSCE / WAEC Book Keeping Syllabus
  • WASSCE / WAEC Block Laying, Brick Laying And Concreting Syllabus
  • WASSCE / WAEC Basketry Syllabus
  • WASSCE / WAEC Building Construction Syllabus
  • WASSCE / WAEC Catering Craft Practice Syllabus
  • WASSCE / WAEC Carpentry And Joinery Syllabus
  • WASSCE / WAEC Ceramics Syllabus
  • WASSCE / WAEC Christian Religious Studies Syllabus
  • WASSCE / WAEC Civic Education Syllabus
  • WASSCE / WAEC Chemistry Syllabus
  • WASSCE / WAEC Clothing And Textiles Syllabus
  • WASSCE / WAEC Core / General Mathematics Syllabus
  • WASSCE / WAEC Commerce Syllabus
  • WASSCE / WAEC Computer Studies Syllabus
  • WASSCE / WAEC Cosmetology Syllabus
  • WASSCE / WAEC Cost Accounting
  • WASSCE / WAEC Crop Husbandry And Horticulture Syllabus
  • WASSCE / WAEC Data Processing Syllabus
  • WASSCE / WAEC Economics Syllabus
  • WASSCE / WAEC Efik Syllabus
  • WASSCE / WAEC Elective / Further Mathematics Syllabus
  • WASSCE / WAEC Electrical Installation And Maintenance Work Syllabus
  • WASSCE / WAEC Electronics Syllabus
  • WASSCE / WAEC English Language (Alternative A) Syllabus -For Ghanaian Candidates
  • WASSCE / WAEC English Language (Alternative B) Syllabus (For Candidates In The Gambia, Nigeria, Sierra Leone And Liberia Only)
  • WASSCE / WAEC Arabic Examination Scheme
  • WASSCE / WAEC Arabic Syllabus
  • WASSCE / WAEC Arabic List Of Selected Texts
  • WASSCE / WAEC Financial Accounting Syllabus
  • WASSCE / WAEC Fisheries (Alternative A) Syllabus
  • WASSCE / WAEC Fisheries (Alternative B) Syllabus
  • WASSCE / WAEC Food And Nutrition Syllabus
  • WASSCE / WAEC Forestry Syllabus
  • WASSCE / WAEC French Syllabus
  • WASSCE / WAEC Furniture Making Syllabus
  • WASSCE / WAEC General Knowledge In Art Syllabus
  • WASSCE / WAEC Geography Syllabus
  • WASSCE / WAEC Ghanaian Languages Syllabus
  • WASSCE / WAEC Government Syllabus
  • WASSCE / WAEC Graphic Design Syllabus
  • WASSCE / WAEC GSM Phones Maintenance And Repairs Syllabus
  • WASSCE / WAEC Hausa Syllabus
  • WASSCE / WAEC Health Education Syllabus
  • WASSCE / WAEC History Syllabus
  • WASSCE / WAEC Home Management Syllabus
  • WASSCE / WAEC Ibibio Syllabus
  • WASSCE / WAEC Igbo Syllabus
  • WASSCE / WAEC Information And Communication Technology (Core) Syllabus
  • WASSCE / WAEC Information And Communication Technology (Elective) Syllabus
  • WASSCE / WAEC Insurance Syllabus
  • WASSCE / WAEC Integrated Science Syllabus
  • WASSCE / WAEC Islamic Studies Syllabus
  • WASSCE / WAEC Jewellery Syllabus
  • WASSCE / WAEC Leather Goods Syllabus
  • WASSCE / WAEC Leatherwork Syllabus
  • WASSCE / WAEC Literature In English Syllabus
  • WASSCE / WAEC Machine Woodworking Syllabus
  • WASSCE / WAEC Marketing Syllabus
  • WASSCE / WAEC Metalwork Syllabus
  • WASSCE / WAEC Mining Syllabus
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 The standard of the paper compared favourably with those of previous years. The  questions were unambiguous and comprehensive. The marking scheme was exhaustive and the rubrics were clear. The performance of the candidates was comparable with that of the previous year. A total of 291,150 candidates sat for the paper with a raw mean score of 41 and a standard deviation of 13.08 as against a raw mean score of 41and a standard deviation of 13.96 recorded in the WASSCE for School Candidates, 2022 with candidates’ population of 303,290.

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Why Are Free School Lunches Becoming a Campaign Issue?

Here’s what you should know about federal and state programs to feed children, and what the two parties are saying.

Children eating lunch at a long school-cafeteria table.

By Kim Severson

School lunch has been popping up in the news lately, and not just because students are starting to head back to the classroom.

The federal government has been buying students lunch since 1946, when President Harry S. Truman signed the National School Lunch Act. The idea was to provide food to needy school-age children while using surplus crops, which would help prop up food prices.

When Vice President Kamala Harris picked Gov. Tim Walz of Minnesota as her running mate this month, the issue of “universal school meals” entered the spotlight because last year, Mr. Walz signed a bill that allowed public schools to provide all students with free breakfast and lunch. It made his state one of eight that offer free meals to students regardless of family income. The concept, which tends to be more popular with Democrats than Republicans, is likely to become an issue in the presidential contest.

So what exactly does “universal school meals” mean?

Essentially, a school district provides a free breakfast and lunch to every student who physically attends a public school (and, in some cases, charter schools), regardless of need. It’s often referred to as “healthy school meals for all.” Most of the money comes from the U.S. Department of Agriculture, which dictates the nutritional requirements for each meal. State and sometimes local dollars fill in the gaps.

Although the idea has long been promoted by some educators, nutritionists and people working to improve the quality of school food, only a handful of states offer free meals to all. New York City has offered free school breakfast and lunch since 2017.

How many children eat free school meals?

On an average day during the 2022-23 school year, about 11.1 million children ate a free breakfast provided by a public or charter school, and 19 million children ate a free school lunch, according to the U.S.D.A. Another 1.6 million ate breakfast or lunch for a reduced price — 30 cents for breakfast and 40 cents for lunch.

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COMMENTS

  1. Agriculture Paper 2, WASSCE (PC), 2022

    A total of 2,384 candidates sat for the paper with a raw mean score of 28 and a standard deviation of 15.52 as against a raw mean score of 29 and a standard deviation of 12.61 recorded in the WASSCE for Private Candidates, 2021 - First Series with candidates' population of 2,364.

  2. Agricultural Science

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  3. The West African Examinations Council

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  4. 2022 WAEC GCE Agric Science (Essay & OBJ) Questions And ...

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  5. Agricultural Science 2022 WAEC Past Questions

    The illustrated farm implement i used for. A. pulverizing soil into fine tilth. B. breaking up soil into clods. C. gathering top soil. D. levelling soil surface. View Answer & Discuss (1) WAEC 2022. 5. The diagram below illustrates a farm implement. Use it to answer this question.

  6. WAEC Agric Questions and Answers 2023/2024 (Essay and Objectives)

    The above questions are not exactly 2023 WAEC Agriculture questions and answers but likely WAEC Agric repeated questions and answers. These questions are for practice. The 2023 WAEC Agric expo will be posted on this page 30 minutes before the WAEC Agric Science examination starts. Keep checking and refreshing this page for the answers.

  7. Here is WAEC Agric Questions Answers 2022/2023:Objectives and Essay

    Here is WAEC Agric Questions Answers 2022/2023:Objectives and Essay. PAPER 2 [Essay] Answer any four questions. Write your answers on the answer booklet provided. (a) Explain the term farm mechanization. (b) List six limitations of farm mechanization in West Africa. (c) Suggest eight possible ways of encouraging the use of farm mechanization to ...

  8. WAEC Agric Science Answers 2024 Essay-Obj Questions is Out

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  9. WAEC Agric Science Past Questions

    What is more, the WAEC past questions for Agric Science can also be used as an organisational tool to manage your time better, as you can plan according to each section of the paper. As a matter of fact, revision is more better than memorising facts and going over notes. You can practise for your Agricultural Science WAEC Exam by answering real ...

  10. WASSCE / WAEC Agricultural Science (Agric) Past Questions

    Speed: Regular practice of our WASSCE Agricultural Science past questions makes you faster on the exam day. It's no secret that questions on the WASSCE for each particular subject are usually similar to questions in previous years since they're from the same WAEC syllabus. WAEC also sometimes repeats questions word-for-word.

  11. Agricultural Science 2021 WAEC Past Questions

    The construction of rural feeder roads solves the following access problems in agriculture except. A. marketing. B. transportation. C. extension services. D. land tenure system. View Answer & Discuss WAEC 2021. 4. The diagram below illustrates a farm tool. Use it to answer this question.

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  13. Waec 2021/2022 Agricultural (Agric) Science Essay And Objectives (Obj

    2021 WAEC Agricultural Science ESSAY/OBJECTIVES QUESTIONS AND ANSWERS EXPO/RUNZ NOW AVAILABLE @ WWW.EXAMAFRICA.COM. ExamAfrica.Com: Drop First While Others Copy From Us, We Are 100% Reliable And We Never Disappoint Our Subscribers. Whether Your Village people Likes or Not, With ExamAfrica.Com A1 Must Locate You. Thank your Stars for finding the Best and Accurate Expo site for your Waec ...

  14. Agricultural Science Past Questions

    Agricultural Science Exam Type: All JAMB WAEC NECO Exam year: All 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006 2005 2004 2003 2002 2001 2000 1999 1998 1997 1996 1995 1994 1993 1992 1991 1990 1989 1988

  15. PDF The West African Examinations Council

    Home Management 2 (Essay) Home Management 1 (Objective) 1hr 1hr 13:00 hrs. - 14:00 hrs. 14:00 hrs. - 15:00 hrs. Thursday, 19th May, 2022 SC1052 SC1051 Principles of Cost Accounting 2 (Essay) Principles of Cost Accounting 1 (Objective) 2hrs 1hr 08:30 hrs. - 10:30 hrs. 10:30 hrs. - 11:30 hrs SC1102 SC1101 Data Processing 2 (Essay)**

  16. Agricultural Science Waec Syllabus 2024

    Meaning of agricultural ecology and ecosystem. Components of farm ecosystem, e.g., biotic and abiotic. Interactions of the components in the terrestrial and aquatic agro-ecosystem. Land and its uses. Meaning of land. Characteristics of land - free gift of nature, immobile, limited in supply etc.

  17. Waec Agricultural (Agric) Science practical 3 2022/2023 Expo/Dubs/Runs

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  18. Agricultural Science (Agric) WAEC Past Questions FREE DOWNLOAD

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  19. WAEC Syllabus for Agricultural Science 2022/2023

    CONTENTS: NOTES: PART A: AGRICULTURAL ECOLOGY (WAEC Syllabus for Agricultural Science 2022/2023) 1. Soil: Soil samples are to be examined for texture by manual feeling of wet and dry soil. 2. Soil profile: Examination of fertile and infertile soils and note distinguishing features of soils - colour, texture and structure, presence of organic matter and living things.

  20. All Subjects: WASSCE / WAEC Syllabus 2021-2022 (Official)- Larnedu

    This page contains the latest (2020/2021) WAEC syllabus for virtually every subject. It has helped thousands of students reach their academic goals and it's here to help you. The best part is that the 2020-2021 WASSCE syllabus for different subjects uploaded here is free and with no hidden costs. We believe that education is the key to self ...

  21. PDF The W Est African Examinations Council

    General Agriculture 2 (Essay)* General Agriculture 1 (Objective)* 2hrs 1hr 08:30 hrs. ... 8SORDGHGRQZZZ P\VFKRROJLVW FRP. 2 DATE PAPER CODE SUBJECT/PAPER DURATION TIME (GMT) Thursday, 17th November, 2022 PC5022 PC5021 Agricultural Science 2 (Essay) Agricultural Science 1 (Objective) 2hrs 10mins 50mins 08:30 hrs. - 10:40 hrs. 10:40 hrs. - 11 ...

  22. Deadly Landslides in India Made Worse by Climate Change, Study Finds

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  24. Animal Husbandry Paper 2, May-June 2022

    The performance of the candidates was comparable with that of the previous year. A total of 291,150 candidates sat for the paper with a raw mean score of 41 and a standard deviation of 13.08 as against a raw mean score of 41and a standard deviation of 13.96 recorded in the WASSCE for School Candidates, 2022 with candidates' population. of ...

  25. Inflation Falls Below 3% for First Time Since 2021

    That is down significantly from 2022, when food price gains peaked at 11.4 percent. Prices for fruits and vegetables rose 0.8 percent over the month. That is up from June, when prices fell 0.5 ...

  26. 2021/2022 Waec Agricultural (Agric) Science Essay And Obj(Objectives

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  27. Free School Lunches: Where Do Trump and Harris Stand?

    On an average day during the 2022-23 school year, about 11.1 million children ate a free breakfast provided by a public or charter school, and 19 million children ate a free school lunch ...